Brazilian recipe
Creamy Bacon and Corn Pastel Filling (Recheio de pastel de bacon e milho cremoso)
Create an irresistible filling for your deep-fried pastries by combining crispy bacon, sweet corn, and a velvety layer of requeijão. A simple and tasty treat.
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Ingredients
200g chopped bacon
1 can drained sweet corn
1 small onion, finely chopped
150g requeijão cremoso
Black pepper to taste
1 can drained sweet corn
1 small onion, finely chopped
150g requeijão cremoso
Black pepper to taste
Where to find ingredients
Find fresh bacon and produce at local markets like Talamahu Market. For the requeijão cremoso, which is a Brazilian-style creamy processed cheese, check the international aisle at larger supermarkets; as a substitute, a high-quality cream cheese or spreadable goat cheese can be used, though the flavor profile will differ.
Preparation method
- Fry the chopped bacon in a pan until it turns golden and crispy
- Remove the bacon from the pan, set it aside, and discard any excess fat
- In the same pan, quickly sauté the chopped onion until it becomes translucent
- Add the drained sweet corn to the pan with the onion and stir well
- Incorporate the requeijão cremoso into the corn and onion mixture
- Add the reserved crispy bacon back into the pan
- Mix all ingredients thoroughly until you reach a firm and homogeneous consistency
- Allow the filling to cool completely before using it to fill your pastéis
Observations
This pastel filling perfectly balances the crunch of salty bacon with the natural sweetness of corn and the smooth, rich texture of requeijão, creating a truly classic flavor profile. It is a practical and appetizing way to elevate your snacks or light meals, showcasing the authentic flair of Brazilian comfort food.
The preparation is straightforward and efficient, making it an ideal choice for anyone looking for a versatile filling that is sure to please everyone. You can use this mix for both fried or baked pastries, ensuring a delicious result every single time.
The preparation is straightforward and efficient, making it an ideal choice for anyone looking for a versatile filling that is sure to please everyone. You can use this mix for both fried or baked pastries, ensuring a delicious result every single time.
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