Brazilian recipe
Shredded Chicken Croquette Recipe (Croquete de frango)
Learn how to make authentic Brazilian-style chicken croquettes, featuring a savory shredded chicken and olive filling with a golden, crispy exterior.
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Ingredients
1 chicken breast, cooked and shredded
100 g pitted olives, chopped
1 medium onion, finely chopped
1 beef bouillon cube
Bahian seasoning (tempero baiano) to taste
Cumin to taste
Salt to taste
1/2 cup all-purpose flour
100 g pitted olives, chopped
1 medium onion, finely chopped
1 beef bouillon cube
Bahian seasoning (tempero baiano) to taste
Cumin to taste
Salt to taste
1/2 cup all-purpose flour
Where to find ingredients
You can find fresh chicken, onions, and all-purpose flour at local wet markets or supermarkets. For authentic seasonings, visit specialty international food stores; otherwise, use a mix of black pepper and dried herbs as a substitute for Bahian seasoning.
Preparation method
- In a pot, sauté the shredded chicken with the onion, chopped olives, beef bouillon cube, Bahian seasoning, cumin, and salt, adding a little water if necessary until the flavors are well incorporated and the liquid has evaporated.
- Gradually add the all-purpose flour while stirring with a wooden spoon over low heat until the mixture forms a consistent dough that pulls away from the bottom of the pot.
- Once the dough has cooled slightly, shape the croquettes into small cylinders or balls as preferred.
- Deep-fry the croquettes in hot oil until they are golden brown and crispy.
- Drain on paper towels before serving.
Observations
The chicken croquette is a staple of Brazilian snack culture, widely enjoyed at parties, casual gatherings, or as a perfect way to repurpose leftover roast chicken.
This recipe guides you through creating a savory, satisfying filling using shredded chicken and olives, combined with a sturdy dough that fries to a perfect crunch. It is an irresistible appetizer that brings the authentic flavors of Brazilian snack bars straight to your home kitchen.
This recipe guides you through creating a savory, satisfying filling using shredded chicken and olives, combined with a sturdy dough that fries to a perfect crunch. It is an irresistible appetizer that brings the authentic flavors of Brazilian snack bars straight to your home kitchen.
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