Brazilian recipe
Sausage Pie (Torta de hot dog)
A popular Brazilian savory bake featuring a soft dough and a hearty, flavorful sausage-based filling.
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Ingredients
1 cup milk
2 eggs
1/2 cup oil
Chopped parsley to taste
2 cakes active dry yeast
2 tablespoons sugar
1 dessert spoon salt
500g all-purpose flour
1 large onion, chopped
500g sliced sausages
1 bell pepper, chopped
2 tomatoes, seeded and chopped
1/2 can tomato sauce
1 cup mashed potatoes (optional)
Oregano to taste
2 tablespoons ketchup
1 tablespoon mustard
2 eggs
1/2 cup oil
Chopped parsley to taste
2 cakes active dry yeast
2 tablespoons sugar
1 dessert spoon salt
500g all-purpose flour
1 large onion, chopped
500g sliced sausages
1 bell pepper, chopped
2 tomatoes, seeded and chopped
1/2 can tomato sauce
1 cup mashed potatoes (optional)
Oregano to taste
2 tablespoons ketchup
1 tablespoon mustard
Where to find ingredients
All ingredients are readily available at local supermarkets and produce markets. Fresh parsley and bell peppers can be found in the fresh produce section, while sausages and standard pantry items are located in their respective aisles.
Preparation method
- Place the eggs in the blender
- Add the parsley
- Add the milk
- Add the oil
- Add the salt
- Add the yeast and sugar to the blender and pulse until well combined
- Transfer the mixture to a bowl and gradually incorporate the flour
- Knead the dough until it becomes smooth and stops sticking to your hands
- Let the dough rest for one hour
- Sauté the onion in a pan
- Add the bell pepper and tomatoes to the pan
- Add the tomato sauce
- Add the mustard and ketchup to the sauce base
- Season to taste and stir in the sliced sausages to finish the filling
- Line a baking dish with half of the prepared dough
- Spread the mashed potatoes over the dough layer
- Distribute the sausage filling evenly over the top
- Cover with the remaining dough
- Brush an egg yolk over the surface to ensure it browns nicely
- Bake in a preheated oven at medium heat for 40 minutes
Observations
This dish combines a tender, pillowy dough with a savory sausage filling, making it a beloved comfort food perfect for family gatherings. The combination of classic hot dog ingredients baked into a golden crust creates a satisfying meal that remains a staple of Brazilian home cooking.
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