Brazilian recipe
Creamy Nut Layered Dessert (Pavê de castanha)
A traditional, rich, and creamy layered dessert featuring a nut-infused filling and biscuits. A classic Brazilian sweet perfect for any occasion.
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Ingredients
300 ml whole milk
1 package of Marie or digestive biscuits
250 g cashew nuts (or Brazil nuts)
6 egg yolks, sifted
1 can of heavy cream, drained
2 cups refined sugar
250 g unsalted butter, at room temperature
1 package of Marie or digestive biscuits
250 g cashew nuts (or Brazil nuts)
6 egg yolks, sifted
1 can of heavy cream, drained
2 cups refined sugar
250 g unsalted butter, at room temperature
Where to find ingredients
You can find all ingredients at local grocery stores or supermarkets. For nuts, local dried fruit and nut vendors are an excellent choice. Marie biscuits are widely available in biscuit aisles. As a substitute for heavy cream, chilled thick cream can be used.
Preparation method
- Process the nuts in a blender until they reach a fine crumb consistency.
- In a saucepan, combine the crushed nuts with the heavy cream and a pinch of salt.
- Place over low heat, stirring constantly, until slightly thickened.
- Remove from the heat and set aside to cool.
- In a large bowl, beat the sifted egg yolks with the butter and sugar until the mixture is light and fluffy.
- Gently fold the nut and cream mixture into the yolk cream, using an upward motion to maintain the texture.
- In a shallow dish, prepare a mixture using a bit of milk and a few spoonfuls of the nut cream to dampen the biscuits.
- In the base of a glass dish or tray, arrange a layer of the milk-dampened biscuits.
- Cover with a layer of the nut cream.
- Repeat the layers of biscuits and cream until all ingredients are used, finishing with a layer of cream.
- If desired, sprinkle chopped nuts over the top.
- Cover the dish with plastic wrap and freeze for at least 4 hours, or until firm.
Observations
This nut-layered dessert is a beloved classic that satisfies every palate. It is a practical and convenient recipe made with ingredients easily available at local markets. Perfect for those seeking a rich and delightful treat, it serves as an ideal finish to any lunch or as a special afternoon snack.
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