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Brazilian recipe

Creamy Brazilian-style chocolate brigadeiro recipe with step-by-step guide

Discover how to make a rich, smooth brigadeiro, a beloved Brazilian sweet with intense chocolate flavor, perfect for celebrations and quick desserts.

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10 min preparation 12 min cooking 20 portions 1645 product views
Creamy Brazilian-style chocolate brigadeiro recipe with step-by-step guide

Ingredients

Chocolate sprinkles or chocolate confetti for decoration
2 tablespoons of high-quality cocoa powder
1 can of sweetened condensed milk
1 tablespoon of unsalted butter

Where to find ingredients

Look for cocoa powder labeled as 'Dutch-processed' or 'natural' in the baking aisle of large supermarkets. Sweetened condensed milk is widely available in the canned goods section. For chocolate sprinkles, check the baking or confectionery aisle, or visit specialty stores that stock imported sweets. In local markets, you might find cocoa powder in the baking section or in stores that sell ingredients for baking. For a more authentic touch, some shops sell Brazilian-style chocolate confetti or sprinkles. If unavailable, finely chopped dark chocolate or chocolate shavings can be used as a substitute. Online grocery stores often carry these ingredients, or you can explore local importers specializing in international foods.

Preparation method

  1. Mix the ingredients
  2. Pour the sweetened condensed milk, cocoa powder, and butter into a medium-sized saucepan
  3. Cook the brigadeiro
  4. Place over low heat and stir constantly until the mixture begins to pull away from the sides of the pan
  5. Cool the mixture
  6. Turn off the heat and let the brigadeiro cool completely in a greased dish
  7. Shape the balls
  8. With greased hands, roll small portions of the cooled mixture into balls
  9. Decorate
  10. Roll the brigadeiro balls in chocolate sprinkles until fully coated
  11. Serve
  12. Arrange in paper cups and serve immediately

Observations

Brigadeiro is a classic treat in Brazil, loved for its soft texture and bold chocolate taste. Made with simple, easy-to-find ingredients, it’s quick to prepare and ideal for parties or special moments. In this recipe, you'll learn to craft the traditional brigadeiro from scratch using sweetened condensed milk, cocoa powder, butter, and chocolate sprinkles. The final result is a luscious dessert that can be served in individual portions or used as a creamy topping for other sweets.
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Preparation method

Step-by-step images

Step 1

Mix the ingredients

Mix the ingredients
Step 2

Pour the sweetened condensed milk, cocoa powder, and butter into a medium-sized saucepan

Pour the sweetened condensed milk, cocoa powder, and butter into a medium-sized saucepan
Step 3

Cook the brigadeiro

Cook the brigadeiro
Step 4

Place over low heat and stir constantly until the mixture begins to pull away from the sides of the pan

Place over low heat and stir constantly until the mixture begins to pull away from the sides of the pan
Step 5

Cool the mixture

Cool the mixture
Step 6

Turn off the heat and let the brigadeiro cool completely in a greased dish

Turn off the heat and let the brigadeiro cool completely in a greased dish
Step 7

Shape the balls

Shape the balls
Step 8

With greased hands, roll small portions of the cooled mixture into balls

With greased hands, roll small portions of the cooled mixture into balls
Step 9

Decorate

Decorate
Step 10

Roll the brigadeiro balls in chocolate sprinkles until fully coated

Roll the brigadeiro balls in chocolate sprinkles until fully coated
Step 11

Serve

Serve
Step 12

Arrange in paper cups and serve immediately

Arrange in paper cups and serve immediately
Final result

Creamy Brazilian-style chocolate brigadeiro recipe with step-by-step guide

Creamy Brazilian-style chocolate brigadeiro recipe with step-by-step guide

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