Brazilian recipe
Creamy Microwave Chocolate Dessert (Brigadeirão)
Indulge in this creamy Brazilian chocolate dessert, a perfect and practical treat for any occasion.
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Ingredients
1 can of sweetened condensed milk
1 cup of milk
5 tablespoons of powdered milk
1 cup of chocolate powder
1/4 cup of sugar
1 tablespoon of margarine
2 eggs
1 pinch of salt
Chocolate sprinkles for garnish
1 cup of milk
5 tablespoons of powdered milk
1 cup of chocolate powder
1/4 cup of sugar
1 tablespoon of margarine
2 eggs
1 pinch of salt
Chocolate sprinkles for garnish
Where to find ingredients
All ingredients can be found in local supermarkets and grocery stores. For the powdered milk, standard full-fat dairy powder is ideal.
Preparation method
- Place all ingredients in a blender, except for the chocolate sprinkles.
- Blend well until you obtain a smooth and homogeneous mixture.
- Grease a ring mold suitable for microwave use.
- Pour the blended batter into the prepared mold.
- Cook in the microwave on high power for 6 to 8 minutes.
- Remove from the microwave and let it cool slightly until lukewarm.
- Unmold the dessert while still lukewarm onto a serving plate.
- Cover generously with chocolate sprinkles before serving.
Observations
Brigadeirão is a classic Brazilian dessert, cherished for its velvety texture and intense chocolate flavor. Its practicality is a major appeal, as it is quick to prepare using pantry staples.
This simplified recipe allows anyone to prepare a delicious dessert at home, perfect for family gatherings, celebrations, or simply to satisfy a craving for something sweet. With just a few steps in the blender and quick microwave cooking, the result is an irresistible chocolate treat.
This simplified recipe allows anyone to prepare a delicious dessert at home, perfect for family gatherings, celebrations, or simply to satisfy a craving for something sweet. With just a few steps in the blender and quick microwave cooking, the result is an irresistible chocolate treat.
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