Brazilian recipe
Homemade Chicken Croquette (Receita de croquete de frango)
Master the art of making savory chicken croquettes, a classic Brazilian-style finger food featuring shredded chicken and briny olives.
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Ingredients
1 chicken breast, cooked and shredded
100 g chopped olives
1 medium onion, diced
1 beef bouillon cube
Tempero baiano to taste
Cumin to taste
Salt to taste
1/2 cup all-purpose flour
100 g chopped olives
1 medium onion, diced
1 beef bouillon cube
Tempero baiano to taste
Cumin to taste
Salt to taste
1/2 cup all-purpose flour
Where to find ingredients
Find fresh chicken, olives, and pantry staples like flour and bouillon at local supermarkets such as Super Value or Solomon's. Tempero baiano—a traditional Brazilian spice blend—can be found in specialty spice shops or substituted with a pinch of oregano, chili flakes, and black pepper if unavailable.
Preparation method
- In a saucepan, sauté the shredded chicken with the onion, olives, bouillon cube, tempero baiano, cumin, and salt, adding a splash of water if needed until the flavors meld and the liquid evaporates.
- Gradually fold in the flour while stirring constantly over low heat until the mixture thickens into a consistent dough that pulls away from the sides of the pan.
- Allow the dough to cool slightly, then shape into small rolls or balls according to your preference.
- Deep-fry the croquettes in hot oil until they reach a deep golden brown and a crispy texture.
- Drain on paper towels to remove excess oil before serving.
Observations
Chicken croquettes are a staple in Brazilian snack culture, cherished as a crowd-pleasing appetizer for gatherings or a creative way to repurpose leftover roasted chicken.
This recipe guides you through crafting golden, crispy croquettes. By creating a smooth, seasoned base with shredded chicken and olives, you achieve a firm texture and a savory filling that makes for an irresistible snack at any time of day.
This recipe guides you through crafting golden, crispy croquettes. By creating a smooth, seasoned base with shredded chicken and olives, you achieve a firm texture and a savory filling that makes for an irresistible snack at any time of day.
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