Brazilian recipe
Blender Bauru Pie (Torta bauru)
A soft Brazilian savoury pie made with a blender batter and a generous filling of mozzarella, ham, tomatoes and onion.
0.0 / 5 by 0 Reviews
Ingredients
4 whole eggs
1 cup milk
1 cup oil
1 cup wheat flour
1 tablespoon baking powder
Salt to taste
150 g chopped mozzarella
150 g chopped ham
3 chopped tomatoes
1 chopped onion
1/3 cup grated cheese
Oregano to taste
1 cup milk
1 cup oil
1 cup wheat flour
1 tablespoon baking powder
Salt to taste
150 g chopped mozzarella
150 g chopped ham
3 chopped tomatoes
1 chopped onion
1/3 cup grated cheese
Oregano to taste
Where to find ingredients
In Barbados, find flour, baking powder, oil, oregano and grated cheese in supermarket grocery aisles. Eggs, milk, mozzarella and ham are usually in the chilled section, while tomatoes and onions are in fresh produce.
Preparation method
- Put the eggs, milk, oil, wheat flour, baking powder and salt in the blender
- Blend everything until you have a smooth, very liquid batter
- Grease a baking dish with butter
- Pour half of the prepared batter over the base of the dish
- Spread the mozzarella, ham, tomato and onion filling over the batter
- Cover with the remaining batter
- Finish by sprinkling the grated cheese and oregano on top
- Place in a preheated oven
- Bake for about 30 minutes or until golden
Observations
This recipe is perfect for a quick snack or an easy supper. The result is a fluffy, very tasty pie made with simple ingredients you probably already have in the pantry.
Ratings and comments