Brazilian recipe
Easy Savoury Pie (Empadão)
A classic and straightforward savoury pie recipe featuring a light, blended batter that makes for a comforting and versatile meal.
0.0 / 5 by 0 Reviews
Ingredients
2 eggs
1 cup all-purpose flour
1 cup milk
1 tablespoon grated cheese
1 teaspoon salt
1/2 cup extra virgin olive oil
1/2 cup vegetable oil
Your choice of filling (ground meat, tuna, sardines, shredded chicken, shrimp, etc.)
1 cup all-purpose flour
1 cup milk
1 tablespoon grated cheese
1 teaspoon salt
1/2 cup extra virgin olive oil
1/2 cup vegetable oil
Your choice of filling (ground meat, tuna, sardines, shredded chicken, shrimp, etc.)
Where to find ingredients
You can find all basic pantry staples like flour, oil, eggs, and milk at local grocery stores or supermarkets in Bridgetown. Fresh fillings such as chicken or seafood are readily available in the meat and poultry section. If you want to replicate the traditional Brazilian taste, grated Parmesan or a similar hard, salty aged cheese works best.
Preparation method
- Place all the batter ingredients into a blender and process until the mixture is completely smooth and homogeneous.
- Grease a baking dish thoroughly with butter and a dusting of flour.
- Pour half of the prepared batter into the bottom of the dish.
- Evenly distribute your chosen filling over the base layer of batter.
- Pour the remaining batter over the top, ensuring the filling is well covered.
- Bake in an oven preheated to 180°C until the crust is golden brown and set; total baking time may vary based on your oven and the size of your dish.
Observations
The empadão is a true staple of Brazilian home cooking, cherished for its adaptability and deeply comforting flavour profile. This simplified version is the perfect go-to for those needing a quick, reliable dish that pairs beautifully with almost any savoury filling you have on hand.
The secret lies in the quick-mix batter, which creates a light and airy texture that contrasts wonderfully with your chosen filling. It is an excellent choice for a casual family lunch, a speedy mid-week dinner, or even a picnic spread.
The secret lies in the quick-mix batter, which creates a light and airy texture that contrasts wonderfully with your chosen filling. It is an excellent choice for a casual family lunch, a speedy mid-week dinner, or even a picnic spread.
Ratings and comments