Brazilian recipe
Neapolitan-Style Rice Bake with Cheese and Tomato (Arroz napolitano)
A fuss-free, savoury rice bake featuring beef stock, melted cheese, and fresh tomato slices. Perfect for a quick, comforting meal.
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Ingredients
2 cups long-grain white rice
150g mozzarella cheese, sliced (or substitute with tasty cheese or provolone)
2 beef stock cubes
2 tablespoons butter
4 ripe tomatoes, thinly sliced
1 teaspoon dried oregano
150g mozzarella cheese, sliced (or substitute with tasty cheese or provolone)
2 beef stock cubes
2 tablespoons butter
4 ripe tomatoes, thinly sliced
1 teaspoon dried oregano
Where to find ingredients
Find standard long-grain rice, butter, and fresh tomatoes in the produce and pantry aisles of your local Coles or Woolworths. Beef stock cubes and dried oregano are located in the international or condiments section. Mozzarella slices can be found in the dairy fridge alongside pre-packed cheeses.
Preparation method
- Dissolve the beef stock cubes in four cups of boiling water, stirring until completely incorporated.
- Add the rice to the stock water and cook over low heat until tender, approximately twenty minutes.
- Once cooked, stir in the butter gently with a fork to fluff the grains.
- Transfer the cooked rice into a medium baking dish and arrange the tomato slices evenly over the top.
- Sprinkle the dried oregano over the tomatoes and cover the surface with the slices of mozzarella.
- Bake in a preheated oven at 200°C for about ten minutes, or until the cheese has melted and turned lightly golden.
- Serve immediately while hot, either as a main dish or paired with a crisp side salad.
Observations
Neapolitan-style rice is a classic Brazilian comfort dish that brings together humble staples like rice, cheese, and tomatoes into a deeply satisfying bake. This dish relies on the savoury depth of beef stock cubes to season the rice, while layering fresh tomatoes and cheese creates a creamy, vibrant finish. It is the perfect choice for a busy weeknight when you need something hearty, reliable, and simple to prepare.
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