Brazilian food for the world

Brazilian Recipe

Authentic Brazilian recipes, reviews and ingredient tips.

Featured Easy Chinese-Style Fried Rice (Arroz à moda chinesa)

Whip up this classic Brazilian-style fried rice featuring a perfect mix of cooked rice, eggs, ham, and peas. It is a flavourful and quick meal solution.

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Featured Creamy Coconut Mould (Manjar dos deuses)

A classic Brazilian chilled dessert, the Manjar dos deuses is a silky, coconut-infused delight that is as simple to prepare as it is impressive.

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Featured Creamy Potato Bake (Batata gratinada)

This classic, indulgent potato bake is the ultimate comfort food. With layers of tender potatoes in a rich, velvety sauce and a golden-brown cheesy crust, it’s the perfect side dish for any roast or a satisfying vegetarian main.

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Featured Creamy Four-Cheese Prawns (Receita de camarão com 4 queijos)

This creamy and indulgent dish features succulent prawns enveloped in a rich, velvety four-cheese sauce, perfect for a special meal at home.

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Featured Easy Homemade Pizza Toasts (Torradinhas de pizza caseiras e rápidas)

A simple and delicious snack featuring toasted bread topped with a creamy parmesan and mayonnaise spread. Perfect for parties or casual nibbles.

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Featured Savoury Calabresa and Requeijão Filling (Recheio de pastel de calabresa com requeijão)

A flavourful, creamy filling for fried pastries, combining the punchy taste of cured calabresa sausage with the smooth richness of requeijão. Simple to assemble for a perfect snack.

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Featured Easy Cassava Pudding with Coconut (Pudim de Mandioca)

A creamy, comforting Brazilian-style cassava pudding featuring the tropical sweetness of coconut—a simple, crowd-pleasing dessert that's perfect for any occasion.

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Featured Creamy Four-Cheese Filling (Recheio de pastel 4 queijos)

A rich and indulgent filling for homemade hand pies, featuring a perfect blend of four distinct cheeses and a fragrant touch of oregano.

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Featured Creamy Heart of Palm Empadão (Empadão de palmito e)

A traditional Brazilian savoury pie featuring a crisp, buttery pastry and a rich, velvety heart of palm filling. Simple to prepare and perfect for any occasion.

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Featured Classic Creamy Shrimp (Camarão ao creme)

Discover how to prepare a rich and velvety classic. A traditional recipe that brings the essence of Brazilian seafood comfort food to your kitchen in a few simple steps.

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Crispy Homemade Pastel: Easy Brazilian Recipe

Master the art of making thin, super crispy homemade pastel dough. With just a few pantry staples, you can create a versatile pastry shell that's perfect for any filling.

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Crispy Cassava-Crusted Prawns (Camarão empanado com mandioca)

Discover how to make these crispy prawns coated in grated cassava, a unique and crunchy combination that makes for a sophisticated yet simple appetiser.

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Brazilian heart of palm pie with shortcrust pastry (torta de palmito)

A traditional, savoury Brazilian pie featuring a delicate, crumbly shortcrust pastry and a creamy, flavourful heart of palm filling. It's the perfect comfort food for a light lunch, dinner, or a sophisticated snack.

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Classic Candied Peanuts (Amendoim doce)

This classic Brazilian sweet treat is made by glazing raw peanuts in a sugary, chocolatey syrup, resulting in a crunchy, addictive snack.

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Sweet Corn Juice: A Creamy and Refreshing Drink (Suco de milho verde: receita e prática)

Discover how to whip up a refreshing sweet corn drink using a creamy curau base. A simple, practical Brazilian beverage that is full of flavour.

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Creamy fresh corn curau (Curau de milho verde)

Make a silky Brazilian fresh corn curau with a gentle sweetness and smooth, spoonable texture. It is a comforting dessert that chills beautifully.

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Easy Coconut and Prawn Risotto

A creamy coconut and prawn risotto with delicate tropical flavours, using fresh ingredients and a simple technique for a special meal.

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Sweet Coconut Ring Bread

This traditional Brazilian coconut bread is a comforting treat featuring a pillowy, golden dough filled with a luscious, creamy coconut custard.

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Creamy White Brigadeiro (Brigadeiro branco)

A luxurious twist on the classic Brazilian sweet, this white version is velvety, rich, and features a subtle malted note from the addition of Farinha Láctea.

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Chicken Blender Pie (Torta de liquidificador com frango)

A quick and easy blender pie recipe with a creamy chicken filling. Perfect for a light snack or meal, it surprises with its great taste.