iresiphi yase-Brazilian
Iqeqe Likamanga
Iqeqe likamanga liyisihloko sokupheka saseBrazil, eyaziwa ngokuthungwa kwayo okuyingqayizivele, ukunambitheka okungenakuvinjelwa, nokulungiswa okulula.
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Izithako
4 izinkomishi zamanga (aipim) ezithosiwe
3 izinkomishi zoshukela
200 g we-margarine
1 iphakethe elincane likashizi we-parmesan ogayiwe
4 amaqanda
1 inhlawulo kasawoti
3 izinkomishi zoshukela
200 g we-margarine
1 iphakethe elincane likashizi we-parmesan ogayiwe
4 amaqanda
1 inhlawulo kasawoti
Ungazithola kuphi izithako
Amanga, ushukela, i-margarine, ushizi we-parmesan, amaqanda, nosawoti zingathengwa ezitolo ezinkulu zasendaweni.
Indlela yokulungiselela
- Qala ngokuShaya i-margarine, ushukela, kanye nama-yolks kuze kube kube ukhilimu owodwa
- Engeza amanga agayiwe, ushizi we-parmesan, kanye nenhlawulo kasawoti, uxube konke kahle kakhulu
- Shaya abamhlophe baba yiqhwa ngokuhlukile bese uwafaka kahle enqoleni ukwenza ikhekhe libe lula
- Thelela inhlanganisela esikhunjeni esisikwe ngaphambili
- Faka kuhhavini bese uvumela ukuthi ushise cishe imizuzu engu-45 noma uze ube nsundu futhi uqinile
Okubonwayo
Le recipe ilungele ukuphuza ikhofi elisha. Imfihlo ilokuvumelana kobumnandi bamanga nokuthinta okunosawolintshe ngoshizi we-parmesan, okuholela ekudleni okulinganiselayo nokwenzelwe ukwenza.
Izilinganiso namazwana