iresiphi yase-Brazilian
Ikhekhe elilula nelimnandi elenziwe ekhaya le-pamonha
Ikhekhe le-pamonha iresiphi yendabuko yase-Brazilian, enokunambitheka okuqinile kommbila, ukuthungwa okuthambile kanye nokulungiselela okulula, ilungele amaphathi nokudla okulula.
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Izithako
1 isipuni se-chemical baking powder
2 izingilazi zobisi oluphelele (uhlobo lwe-cottage shizi)
Izikhwebu zommbila eziyi-12 ezinkulu, ezinezinhlamvu ezivuthwe kakhulu futhi ezinojusi
1 ingilazi yamafutha yemifino (uhlobo lwe-cottage)
100 amagremu we-Parmesan ushizi oqoshiwe
5 amaqanda aphelele
2 izinkomishi ushukela (cottage shizi uhlobo)
2 izingilazi zobisi oluphelele (uhlobo lwe-cottage shizi)
Izikhwebu zommbila eziyi-12 ezinkulu, ezinezinhlamvu ezivuthwe kakhulu futhi ezinojusi
1 ingilazi yamafutha yemifino (uhlobo lwe-cottage)
100 amagremu we-Parmesan ushizi oqoshiwe
5 amaqanda aphelele
2 izinkomishi ushukela (cottage shizi uhlobo)
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa isithako esifanele noma nini lapho kunokwenzeka; Uma into yesi-Brazilian ingekho endaweni, sebenzisa enye into elula kuphela uma kudingeka futhi ugcine ukunambitheka kwangempela njengesithenjwa. Ungasebenzisi amabhrendi.
Indlela yokulungiselela
- Susa izikhwebu zommbila ngokucophelela usebenzisa ummese noma i-rice ricer
- Ku-blender, engeza izinhlamvu zommbila, amaqanda, amafutha, ushukela nobisi
- Shaya konke kuze kube yilapho uthola ingxube ye-homogeneous ne-creamy
- Uma inhlama iwuketshezi kakhulu ngenxa yommbila omkhulu, engeza ufulawa kakolweni omncane kuze kube yilapho ufinyelela ukuvumelana okuqinile.
- Hlanganisa ushizi we-parmesan ogayiwe enhlama
- Okokugcina, engeza i-baking powder bese uvuselela ngobumnene ukuhlanganisa.
- Gcoba ipani elikhulu noma amapani amancane ambalwa ngebhotela nofulawa.
- Thela inhlama ezikhunjini bese ufaka kuhhavini elushisayo ngaphambi kuka-180 ° C.
- Bhaka cishe imizuzu engama-45 noma kuze kube yilapho ikhekhe seligolide futhi liqinile lapho ulithinta
- Yenza isivivinyo se-toothpick ukuze ubheke ukuthi sivuthiwe yini.
- Khipha kuhhavini bese uvumela ukuba kuphole ngaphambi kokuqaqa
Okubonwayo
Ikhekhe le-pamonha idessert yase-Brazilian evamile ehlanganisa ukunambitheka kommbila omusha nokuthungwa okuthambile nokumanzi. Ilungiselelwe izithako ezilula, ezifana nommbila, amaqanda kanye noshizi, kuyindlela ewusizo futhi emnandi yokujabulela ukunambitheka kommbila ngendlela yekhekhe. Iresiphi iyahlukahluka, futhi ingenziwa epanini elikhulu noma ngezingxenye ezincane, futhi ilungele amaphathi, amathilomu noma ukudla okulula okukhethekile.
Izilinganiso namazwana