iresiphi yase-Brazilian
I-casserole yase-Italy eyenziwe ekhaya: iresiphi elula futhi emnandi yaseBrazil
Lungiselela i-casserole yase-Italy emnandi ekhaya, iresiphi yendabuko yaseBrazil namaqanda. Iyasebenza futhi iyamnandi, ijabulisa wonke umuntu futhi ilungele ikhofi lantambama.
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Izithako
2 Izingilazi zobisi zaseMelika
3 izinkomishi zikashukela zaseMelika
2 wezipuni imajarini encibilikisiwe
5 amaqanda
2 wezipuni ogayiwe i-parmesan ushizi
100 g kakhukhunathi ogayiwe
5 wezipuni kafulawa kakolweni
3 izinkomishi zikashukela zaseMelika
2 wezipuni imajarini encibilikisiwe
5 amaqanda
2 wezipuni ogayiwe i-parmesan ushizi
100 g kakhukhunathi ogayiwe
5 wezipuni kafulawa kakolweni
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa njalo isithako esifanele uma sitholakala endaweni. Uma into ethile yaseBrazil ingekho, sebenzisa enye into elula kuphela uma kunesidingo, uchaze ukuthi ithatha indawo, ngaphandle kwemikhiqizo futhi ngaphandle kwezixhumanisi zangaphandle.
Indlela yokulungiselela
- Ku-blender, engeza amaqanda, ushukela, ubisi, imajarini ecibilikile, ushizi ogayiwe kanye nokhukhunathi ogayiwe.
- Shaya zonke izithako kahle uze uthole ingxube homogeneous
- Engeza ufulawa kakolweni bese ushaya nje ngokwanele ukuze uhlanganise inhlama, ugweme ukushaya ngokweqile.
- Thela inhlama epanini eligcotshiswe ngofulawa
- Bhaka kuhhavini oshisayo ngaphambi kuka-180 ° C cishe imizuzu engama-30 ukuya kwengama-40, noma kuze kube yilapho i-casserole iba yigolide futhi iqinile lapho uthintwa.
- Susa kuhhavini bese uvumela ukuthi upholile ngaphambi kokuphakela
Okubonwayo
I-Casserole yase-Italian iyi-classic cuisine yase-Brazilian, eyaziwa ngobulula nokunambitheka okududuzayo. Le recipe, elungiselelwe ku-blender, ilungele labo abafuna inketho ewusizo futhi emnandi yokudla kwasekuseni noma ntambama. Ngokuhlanganiswa kwamaqanda, ushukela, ubisi kanye nokuthinta okukhethekile ushizi ogayiwe kanye nokhukhunathi, umphumela uwukudla okuthambile futhi okumnandi kakhulu.
Iphelele ukuthi yenziwe kunoma yisiphi isenzakalo, i-casserole yase-Italy ihlaba umxhwele ngokulungiselela kwayo kalula. Hlanganisa izithako bese ubhaka. Kuyisinqumo esifanele sokudla okulula okusheshayo okujabulisa umndeni wonke.
Iphelele ukuthi yenziwe kunoma yisiphi isenzakalo, i-casserole yase-Italy ihlaba umxhwele ngokulungiselela kwayo kalula. Hlanganisa izithako bese ubhaka. Kuyisinqumo esifanele sokudla okulula okusheshayo okujabulisa umndeni wonke.
Izilinganiso namazwana