Resipi yeBrazil
Inokurumidza uye nyore mbatatisi pie ine tuna
Inonaka yembatatisi yepai ine tunaka inonaka nekuzadza muriwo. Yakakwana kwekudya kwemasikati kwakareruka kana kudya kwakakosha.
0.0 / 5 by 0 wongororo
Ingredients
4 mbatatisi huru, yakabikwa uye yakatswa
2 mazai
1/2 tablespoon pure mafuta omuorivhi (nokuda kwehupfu)
2 tablespoons mafuta omuorivhi (yekuzadza)
1 clove yegariki yakapwanyika
1 hanyanisi yepakati yakachekwa
2 madomasi asina ganda uye asina mhodzi, akachekwa
1/2 bell pepper, yakagurwa kuita zvidimbu zvitete
1 gaba retuna yakakanyiwa
1 pini yemunyu
1 pini yepepuru yakasviba
1 pini ye oregano
1/2 mukombe wemvura
2 mazai
1/2 tablespoon pure mafuta omuorivhi (nokuda kwehupfu)
2 tablespoons mafuta omuorivhi (yekuzadza)
1 clove yegariki yakapwanyika
1 hanyanisi yepakati yakachekwa
2 madomasi asina ganda uye asina mhodzi, akachekwa
1/2 bell pepper, yakagurwa kuita zvidimbu zvitete
1 gaba retuna yakakanyiwa
1 pini yemunyu
1 pini yepepuru yakasviba
1 pini ye oregano
1/2 mukombe wemvura
Kwaungawane zvinosanganisa
Izvo zvinongedzo zveiyi resipi yekuBrazil zvinogona kuwanikwa muzvitoro zvikuru, misika yemuno, mafiri, vatengesi vehove kana mabhucha zvichienderana nechinhu. Nguva dzose shandisa iyo chaiyo ingredient kana iripo munharaunda. Kana chimwe chinhu chekuBrazil chisipo, taura chinotsiva chiri nyore chete pazvinenge zvichidikanwa, uchitsanangura kuti chinotsiva, chisina mabhureki uye pasina chinongedzo chekunze.
Kugadzirira nzira
- Mundiro, sanganisa mbatatisi yakakanyiwa, mazai uye 1/2 kikapu yemafuta omuorivhi. Book.
- Mupani, kupisa 2 tablespoons yemafuta emuorivhi uye songa garlic yakapwanyika.
- Wedzerai hanyanisi yakagurwa uye gadzirai kusvika pajekerere.
- Wedzera zvimedu zvematomatisi uye pepper. Kuisa munyu, mhiripiri yakasviba uye oregano.
- Wedzera 1/2 kapu yemvura uye gadzira kwemaminitsi mashanu, kusvikira miriwo yapfava.
- Wedzerai tuna yakakangwa mupani wobika kwemamwe maminetsi matatu, muchikurunga zvakanaka kuti muwane muto unowirirana.
- Dururira muto wetuna pamusoro pekapu rembatatisi mundishi isingapindi muovheni.
- Isa muchoto chakatsvairwa pa 180°C kweanenge maminetsi gumi nemashanu, kana kuti kusvika zvinyoronyoro.
- Shumira pie inopisa, inoperekedzwa nemupunga uye, kana uchida, waini chena.
Zvaonekwa
Iyi pai yembatatisi ine tuna recipe isarudzo inoshanda uye inonyaradza, yakanakira avo vari kutsvaga chikafu chinonaka, chisina kuoma. Iyo yakapfava mbatatisi base inozadzisa kuzadza kwakasimba kwetuna, matomatisi, hanyanisi uye mhiripiri, kugadzira chikafu chine mwero chinofarirwa zvakanyanya nguva zhinji.
Yakakwana kwekudya kwemasikati nekukurumidza, kudya kwemanheru kwakareruka kana kunyange kushanda sechikafu pamisangano, iyi pie inomira kunze kwekureruka kwayo kwekugadzirira uye inonaka yekupedzisira mhedzisiro. Iko kushandiswa kwezvitsva zvinongedzo kunovimbisa yechokwadi, yekumba inonaka.
Yakakwana kwekudya kwemasikati nekukurumidza, kudya kwemanheru kwakareruka kana kunyange kushanda sechikafu pamisangano, iyi pie inomira kunze kwekureruka kwayo kwekugadzirira uye inonaka yekupedzisira mhedzisiro. Iko kushandiswa kwezvitsva zvinongedzo kunovimbisa yechokwadi, yekumba inonaka.
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