Resipi yeBrazil
Traditional São Paulo Couscous recipe nyore
Dzidza maitiro ekuita echokwadi São Paulo couscous neiyi resipi yekumba. Chikafu chinonaka, chinonaka chakanakira chero chiitiko. Nyore nhanho nhanho.
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Ingredients
1/2 mukombe (tii) mafuta omuorivhi
8 madomasi akaibva, akachekwa uye akachekwa
2 madomasi akaibva, akachekwa zvitete, zvekushongedza
1 diki pepiresi yakasvibirira, yakagurwa mudiki cubes
1 tsvuku tsvuku tsvuku, yakagurwa mudiki cubes
1 gaba rechibage chakadirwa
1 gaba repizi dzakadirwa
1 gaba repalmito rakachekwa
2 mazai akabikwa, akachekwa zvakanyanya
2 mazai akabikwa, akachekwa kuti ashongedze
2 makani emasadhini emumagaba, akadonhedzwa uye asina bhonzo, akaputsika
4 tablespoons akachekwa green chives (parsley uye chives)
6 mapiritsi emuriwo kana muto wehuku
4 makapu eupfu hwechibage
2 tablespoons hupfu hwakanaka hwecassava
1 mhiripiri tsvuku yakachekwa kana inopisa mhiripiri muto kuti kuravira
Maorivhi madema kushongedza
8 madomasi akaibva, akachekwa uye akachekwa
2 madomasi akaibva, akachekwa zvitete, zvekushongedza
1 diki pepiresi yakasvibirira, yakagurwa mudiki cubes
1 tsvuku tsvuku tsvuku, yakagurwa mudiki cubes
1 gaba rechibage chakadirwa
1 gaba repizi dzakadirwa
1 gaba repalmito rakachekwa
2 mazai akabikwa, akachekwa zvakanyanya
2 mazai akabikwa, akachekwa kuti ashongedze
2 makani emasadhini emumagaba, akadonhedzwa uye asina bhonzo, akaputsika
4 tablespoons akachekwa green chives (parsley uye chives)
6 mapiritsi emuriwo kana muto wehuku
4 makapu eupfu hwechibage
2 tablespoons hupfu hwakanaka hwecassava
1 mhiripiri tsvuku yakachekwa kana inopisa mhiripiri muto kuti kuravira
Maorivhi madema kushongedza
Kwaungawane zvinosanganisa
Izvo zvinongedzo zveiyi resipi yekuBrazil zvinogona kuwanikwa muzvitoro zvikuru, misika yemuno, mafiri, vatengesi vehove kana mabhucha zvichienderana nechinhu. Nguva dzose shandisa iyo chaiyo ingredient kana iripo munharaunda. Kana chimwe chinhu chekuBrazil chisipo, taura chinotsiva chiri nyore chete pazvinenge zvichidikanwa, uchitsanangura kuti chinotsiva, chisina mabhureki uye pasina chinongedzo chekunze.
Kugadzirira nzira
- Gadzirira mold: gadzira pasi uye mativi epudding kana keke mold nematomatisi zvimedu, yakabikwa mazai zvimedu uye mamwe sardine fillets ekushongedza.
- Saute the seasonings: kupisa mafuta emiriwo mune pani huru uye shandisa 8 madomasi akachekwa uye mhiripiri yakagurwa kusvikira yapfava.
- Wedzera zvakasara zvinosanganisa: wedzera yakachekwa palmito, pizi, chibage, mazai akachekwa, masadhini akapwanyika uye mhiripiri yakachekwa. Sanganisa zvakanaka.
- Gadzirira muto: bvisa mahwendefa matanhatu emuto mumakapu mana emvura inopisa uye udururire pamusoro pezvigadzirwa mupani. Rega ibike kwemaminitsi mashoma.
- Sanganisa hupfu: wedzera hupfu hwechibage uye mufarinya zvishoma nezvishoma, uchikurudzira nguva dzose kuti udzivise mapundu, kusvikira wawana homogeneous uye yakasimba mukanyiwa.
- Bika mukanyiwa: ramba uchibika uye uchikurudzira kwemaminitsi mashanu kusvika ku10, kusvikira mukanyiwa wakakora uye usingachanamatira pasi pepani.
- Unganidza couscous: Dururira batter mugango rakagadzirirwa, uchinyorovesa pasi ne spatula kuti iite zvishoma.
- Unmold uye ushumire: mushure mekunge yatonhora, sunungura couscous mundiro yekushumira. Shongedza nemaorivhi madema uye ushumire pakarepo.
Zvaonekwa
Couscous kubva kuSão Paulo chiratidzo cheBrazilian cuisine, inofarirwa nekusiyana-siyana kwayo uye kunakidza kunakidza. Iyi yechinyakare nhanho-ne-nhanho vhidhiyo resipi inodzidzisa iwe nzira yekugadzirira iyi inonaka yekunakidzwa nenzira inoshanda uye isina kuoma, ichivimbisa mhedzisiro yakakwana yekugovana nemhuri kana pazviitiko zvakakosha. Nezviyero zvinodhura uye kugadzirira kwakaringana, iwe uchave uine inotaridzika uye inonaka kwazvo ndiro.
Iyi vhezheni yekumba yeSão Paulo couscous yakanakira avo vari kutsvaga inonaka sarudzo inokwezva kune akasiyana mukanwa. Iyo yakasarudzika mameseji uye musanganiswa wezvigadzirwa zvinoita kuti ive yakanaka yekutanga, snack kana kunyange yakareruka kosi huru. Tevedza iyo yakadzama mirairo yeakanaka São Paulo couscous.
Iyi vhezheni yekumba yeSão Paulo couscous yakanakira avo vari kutsvaga inonaka sarudzo inokwezva kune akasiyana mukanwa. Iyo yakasarudzika mameseji uye musanganiswa wezvigadzirwa zvinoita kuti ive yakanaka yekutanga, snack kana kunyange yakareruka kosi huru. Tevedza iyo yakadzama mirairo yeakanaka São Paulo couscous.
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