Resipi yeBrazil
Zviri nyore uye nekukurumidza zvechinyakare zveBrazil couscous
Classic Brazilian couscous resipi nehupfu hwechibage, sardines, shrimp nemazai. Zvinonaka uye zvinoshanda chero chikafu.
0.0 / 5 by 0 wongororo
Ingredients
200 g hupfu hwezviyo
2 tablespoons yehupfu hwecassava
1 gaba re sardines (mumagaba)
1 gaba repizi
3 mazai akabikwa
2 tablespoons yakachekwa green chili
10 maorivhi madema akachekwa
5 madomasi akachekwa
4 mwoyo yakachekwa yemuchindwe
1 gaba rematomatisi muto
250 g ye shrimp
Mvura nemunyu kuti zviite muto
2 tablespoons yehupfu hwecassava
1 gaba re sardines (mumagaba)
1 gaba repizi
3 mazai akabikwa
2 tablespoons yakachekwa green chili
10 maorivhi madema akachekwa
5 madomasi akachekwa
4 mwoyo yakachekwa yemuchindwe
1 gaba rematomatisi muto
250 g ye shrimp
Mvura nemunyu kuti zviite muto
Kwaungawane zvinosanganisa
Izvo zvinongedzo zveiyi resipi yekuBrazil zvinogona kuwanikwa muzvitoro zvikuru, misika yemuno, mafiri, vatengesi vehove kana mabhucha zvichienderana nechinhu. Nguva dzose shandisa iyo chaiyo ingredient kana iripo munharaunda. Kana chimwe chinhu chekuBrazil chisipo, taura chinotsiva chiri nyore chete pazvinenge zvichidikanwa, uchitsanangura kuti chinotsiva, chisina mabhureki uye pasina chinongedzo chekunze.
Kugadzirira nzira
- Mupani, sanganisa madomasi akachekwa, maorivhi matema, moyo yakachekwa yemichindwe, pizi, tomato muto uye shrimp.
- Bika zvigadzirwa pamusoro pekupisa kwepakati, kuwedzera mvura nemunyu kuti toravira, kusvikira muto wakaoma uye unonaka uchigadzirwa.
- Mune imwe mbiya, sanganisa hupfu hwechibage nehupfu hwecassava.
- Dururira muto unopisa pamusoro peupfu zvishoma nezvishoma, uchisanganisa nguva dzose, kusvikira iwe wawana kunyorova uye homogeneous consistency.
- Preheat couscous pan.
- Isa musanganiswa mumudziyo wecouscous, uchigadzira couscous.
- Shongedza kumusoro nemazai akabikwa uye pickled sardines.
- Ika couscous mubhain-marie pamusoro pekupisa kwakadzika kwemaminetsi makumi maviri kusvika makumi matatu, kana kusvika yakasimba uye yakabikwa.
- Shumira inopisa, yakashongedzwa neyakachekwa girini chilli.
Zvaonekwa
Brazilian couscous ndiro rinoshandiswa zvakasiyana-siyana uye rinofarirwa zvakanyanya munzvimbo dzinoverengeka dzenyika, kunyanya kuchamhembe kwakadziva kumabvazuva. Chigadziko chayo chechibage, chakanatswa nemuto wakapfuma mukunaka, chinoita kuti ive sarudzo inonaka uye inonyaradza. Iyi resipi inosanganisa zvinongedzo zvakaita se shrimp, sardines nemazai akabikwa, zvichigadzira zvidimbu zvekunaka zvinofadza munhu wese.
Ratings uye makomendi