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Chinsinsi cha ku Brazil

Nyemba zokoma zokhala ndi calabresa ndi bacon (Feijão)

Phunzirani kupanga nyemba zosakaniza zomwe zili ndi kukoma kwambiri, zokhala ndi linguiça calabresa, bacon, komanso carne-seca. Chinsinsi chimene chimapereka chakudya chochuluka ndipo chimakondweretsa banja lonse.

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90 min kukonzekera 60 min kuphika 30 zigawo 1 malingaliro
Nyemba zokoma zokhala ndi calabresa ndi bacon (Feijão)

Zosakaniza

1 kg ya nyemba za carioca
500 g ya carne-seca
3 zidutswa za linguiça calabresa
5 zotokota za adyo zodulidwa bwino
1/2 tsinde la cilantro yatsopano
500 g ya bacon yodulidwa
Madzi okwanira ophikira

Komwe mungapeze zosakaniza

Mutha kupeza zosakaniza zonsezi m'mashopu akuluakulu a zakudya komanso m'misika yam'deralo. Carne-seca ndi linguiça calabresa ndizapadera ku Brazil, koma ngati simunazipeze, gwiritsani ntchito ng'ombe youma ngati m'malo mwa carne-seca ndi linguiça yosuta ngati m'malo mwa calabresa.

Njira yokonzekera

  1. Chotsani mchere wa carne-seca mwa kusintha madzi osachepera katatu kuti muwonetsetse kuti si yamchere kwambiri
  2. Ikani nyemba, carne-seca ndi linguiça calabresa mu mphika wopondera ndi madzi ndikuphika mpaka zinthu zonse zikhale zofewa
  3. Chotsani nyama ndi linguiça, dulani zidutswa zing'onozing'ono ndikupera nyemba zophikidwa mu chida chopangira madzi, powonjezera madzi otentha pang'ono ngati kuli kofunikira kuti zikhale zamadzi
  4. Kazingani bacon ndi adyo mu mphika waukulu ndikutsanulira nyemba zopere, kuzisiya ziwire mpaka zitafika kukhuthala komwe mukufuna
  5. Onjezani chidutswa cha tsabola wa dedo-de-moça pa nthawi yoti ziwire kuti zikhale zokometsera ndipo, mukazimitsa chitofu, malizitsani ndi cilantro yodulidwa
  6. Perekani nyemba zili zotentha kwambiri zotsagana ndi torresmo yosalala komanso zidutswa za mkate watsopano

Zowonera

Nyemba zokomazi ndi chakudya chabwino kwambiri chotsagana ndi mbale zina m'masiku ozizira kapena pa nkhomaliro yapadera. Mwa kupera mbali ina ya nyembazo ndi carne-seca m'chida chopangira madzi, mumapeza mawonekedwe osalala komanso kukoma kokhazikika. Kutsiriza ndi msuzi wa bacon ndi adyo kumabweretsa kukoma kwa utsi komwe kumapangitsa kusiyana kwakukulu. Langizo: perekani zili zotentha kwambiri ndi mkate watsopano kuti musangalale ndi dontho lililonse.
Thandizani kusunga Chinsinsichi kukhala cholondola komanso chothandiza. Gwiritsani ntchito tchanelochi kunena za cholakwika, kupereka malingaliro abwino, kutamandani kapena kufunsa funso lokhudza njirayo.

Nenani zazakudyazi

Gwiritsani ntchito tchanelochi kunena za cholakwika, kupereka malingaliro abwino, kutamandani kapena kufunsa funso lokhudza njirayo.

Njira yokonzekera

Zithunzi pangʼonopangʼono

Gawo 1

Chotsani mchere wa carne-seca mwa kusintha madzi osachepera katatu kuti muwonetsetse kuti si yamchere kwambiri

Chotsani mchere wa carne-seca mwa kusintha madzi osachepera katatu kuti muwonetsetse kuti si yamchere kwambiri
Gawo 2

Ikani nyemba, carne-seca ndi linguiça calabresa mu mphika wopondera ndi madzi ndikuphika mpaka zinthu zonse zikhale zofewa

Ikani nyemba, carne-seca ndi linguiça calabresa mu mphika wopondera ndi madzi ndikuphika mpaka zinthu zonse zikhale zofewa
Gawo 3

Chotsani nyama ndi linguiça, dulani zidutswa zing'onozing'ono ndikupera nyemba zophikidwa mu chida chopangira madzi, powonjezera madzi otentha pang'ono ngati kuli kofunikira kuti zikhale zamadzi

Chotsani nyama ndi linguiça, dulani zidutswa zing'onozing'ono ndikupera nyemba zophikidwa mu chida chopangira madzi, powonjezera madzi otentha pang'ono ngati kuli kofunikira kuti zikhale zamadzi
Gawo 4

Kazingani bacon ndi adyo mu mphika waukulu ndikutsanulira nyemba zopere, kuzisiya ziwire mpaka zitafika kukhuthala komwe mukufuna

Kazingani bacon ndi adyo mu mphika waukulu ndikutsanulira nyemba zopere, kuzisiya ziwire mpaka zitafika kukhuthala komwe mukufuna
Gawo 5

Onjezani chidutswa cha tsabola wa dedo-de-moça pa nthawi yoti ziwire kuti zikhale zokometsera ndipo, mukazimitsa chitofu, malizitsani ndi cilantro yodulidwa

Onjezani chidutswa cha tsabola wa dedo-de-moça pa nthawi yoti ziwire kuti zikhale zokometsera ndipo, mukazimitsa chitofu, malizitsani ndi cilantro yodulidwa
Gawo 6

Perekani nyemba zili zotentha kwambiri zotsagana ndi torresmo yosalala komanso zidutswa za mkate watsopano

Perekani nyemba zili zotentha kwambiri zotsagana ndi torresmo yosalala komanso zidutswa za mkate watsopano
Mapeto

Nyemba zokoma zokhala ndi calabresa ndi bacon (Feijão)

Nyemba zokoma zokhala ndi calabresa ndi bacon (Feijão)

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