All recipes
Explore all Brazilian recipes published in one place.
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Tropical Mint Drink (Menta tropical)
Tropical Mint is a refreshing beverage with Brazilian flair, blending the tartness of pineapple with the crispness of mint in a simple, tasty combination.
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Sausage Pie (Torta de hot dog)
A popular Brazilian savoury pie featuring a soft dough and a hearty, flavorful sausage-based filling, ideal for a satisfying family meal.
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Braided Pork Loin
Braided pork loin is a Brazilian culinary classic, combining the distinct flavor of pork with the juiciness of pineapple.
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Easy Sliced Bread Pizza
This sliced bread pizza is a practical and tasty recipe, perfect for a quick snack that everyone will love.
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Brigadeiro Custard (PUDIM DE BRIGADEIRO)
This brigadeiro custard is a classic Brazilian dessert, beloved for its creamy texture and rich chocolate flavour.
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Cumin-Spiced Pressure Cooker Lentils (Lentilha com cominho)
Cook perfect, tender lentils in a flash using a pressure cooker. Infused with aromatic cumin, this nutritious and comforting side dish is a staple for wholesome weeknight meals.
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Pressure Cooker Maminha
Pressure cooker maminha is a Brazilian culinary classic, prized for its succulence and ease of preparation.
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Pressure Cooker Fragrant Rice (Arroz perfumado na panela de pressão)
Pressure cooker fragrant rice is a practical and efficient technique, perfect for those seeking speed in the kitchen without sacrificing a special aroma.
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Pressure cooker brown rice (Arroz integral na panela de pressão)
Pressure cooker brown rice is a fast, efficient way to prepare this nutritious grain with a tender, fluffy texture.
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Coconut Blancmange (Manjar de coco)
A classic Brazilian dessert known for its velvety texture and simple preparation.
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Pressure Cooker Courgette Antipasto (Antepasto de abobrinha na panela de pressão)
A quick and flavourful courgette relish prepared in a pressure cooker, perfect for serving as a starter or a side dish.
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Pressure Cooker Artichokes
A quick and practical way to prepare artichokes using a pressure cooker, ensuring even cooking and a delicate flavor.