Brazilian recipe
Creamy Chocolate Spoon Fudge (Brigadeiro de colher)
Brigadeiro de colher is a classic Brazilian creamy treat made with condensed milk and cocoa powder, perfect for a quick, comforting dessert.
0.0 / 5 by 0 Reviews
Ingredients
1 can of condensed milk
1 tablespoon of butter or margarine
3 tablespoons of cocoa powder
1 tablespoon of butter or margarine
3 tablespoons of cocoa powder
Where to find ingredients
Condensed milk and butter can be found at any major supermarket. For cocoa powder, look for high-quality unsweetened cocoa in the baking aisle; avoid pre-mixed chocolate drink powders for the best texture and flavor.
Preparation method
- Place the butter in a saucepan and let it melt over medium heat.
- Add the condensed milk and the cocoa powder to the saucepan.
- Mix well until all ingredients are fully incorporated.
- Continue stirring constantly until the mixture begins to pull away from the bottom of the pan, which takes about 10 to 15 minutes.
- Turn off the heat and let the mixture cool slightly before serving.
Observations
The brigadeiro de colher is a traditional Brazilian dessert that perfectly balances the sweetness of condensed milk with the rich flavor of cocoa powder. Ideal for those seeking a smooth, indulgent treat, this dessert is traditionally served in small cups or bowls. It is a popular, practical choice for parties or casual snacking, beloved by both children and adults for its silky texture and deep chocolate taste.
Ratings and comments