Brazilian recipe
Sweet Pamonha: Homemade Traditional Recipe with Fresh Corn
Learn how to make creamy and flavorful sweet pamonha using fresh corn, shredded coconut, and sugar. An easy recipe perfect for parties and desserts.
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Ingredients
1 cup water
1 pinch salt
2 cups sugar
1 cup finely shredded coconut
12 ears fresh corn with husks
1 pinch salt
2 cups sugar
1 cup finely shredded coconut
12 ears fresh corn with husks
Where to find ingredients
Fresh corn on the cob can be found at most supermarkets and farmers' markets, typically in the produce section. Look for ears with bright green husks. The best time to find fresh corn is usually during the summer months. Shredded coconut can be found in the baking aisle of most supermarkets. Ensure it's unsweetened if you prefer to control the sugar content yourself.
Preparation method
- Carefully remove the kernels from the corn cobs by cutting close to the cob or by grating them
- Place the corn kernels and water in a blender and process until a smooth mixture is achieved
- Add the shredded coconut, sugar, and a pinch of salt to the mixture. Stir well until all ingredients are incorporated
- Take small portions of the dough and wrap them in the corn husks, forming tightly closed packets
- Fold the husks and tie them securely to prevent any leakage during cooking
- Bring a large pot of water to a rolling boil over high heat
- Carefully place the pamonhas one by one into the boiling water, maintaining a consistent boil
- Cook for approximately 40 minutes, or until they are firm and cooked through
- Using a slotted spoon, remove the pamonhas from the water and let them cool in a cool place
- Serve the sweet pamonha with coffee or grated cheese, if desired
Observations
Sweet pamonha is a beloved traditional Brazilian dessert made from fresh corn, which gives it a wonderfully soft texture and an irresistible flavor. In this recipe, we use the entire corn cob, with the husks serving as wrappers for steaming the dough, resulting in a homemade delicacy that's both delicious and incredibly aromatic. It's ideal for anyone looking for a simple, budget-friendly, and incredibly flavorful dessert.
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