All recipes
Explore all Brazilian recipes published in one place.
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Classic Virado à Paulista: A Step-by-Step Recipe (Virado à paulista)
Discover how to prepare an authentic Virado à Paulista, a classic Brazilian meal featuring succulent pork chops and a savory bean mash.
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Pressure Cooker Milk Flan
This milk flan made in an electric pressure cooker is a practical version of the classic Brazilian dessert, ensuring a creamy and uniform texture.
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Homemade Brazilian Cream-Filled Doughnuts (Sonho)
Learn how to make classic Brazilian doughnuts, known as 'sonhos'. These light, fluffy treats are fried to perfection and filled with a rich vanilla pastry cream.
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Spiced Cachaça Winter Warmer (Quentão)
Craft a fragrant and comforting mulled drink, ideal for taking the chill off cold evenings. This simple beverage is bursting with aromatic spices and a deep, fruity character.
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Creamy Oven-Baked Steak with Cheese (Bife de forno cremoso com queijo)
A straightforward recipe for thick-cut sirloin steaks, seared and topped with rich tomato sauce and melted mozzarella. A practical, hearty choice for family meals.
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Homemade Whole Wheat Bread (Pão integral)
A nourishing recipe for wholesome bread enriched with oats and flaxseeds, perfect for a hearty breakfast or a quick, healthy snack.
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Simple Homemade Paçoca (Paçoca)
A quick, three-step method to prepare classic peanut sweets at home. Discover how to craft this authentic Brazilian treat, perfect for any snack or celebration.
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Easy Homemade Paçoquinha (Receita de paçoquinha)
A delightful Brazilian peanut treat with a melt-in-the-mouth texture. This simple, no-bake recipe is perfect for parties or as a quick homemade snack.
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Simple and Delicious Coca-Cola Mousse (Mousse de coca-cola e)
Indulge in this creamy, refreshing mousse featuring a unique blend of Coca-Cola and pineapple-strawberry gelatin. A quick and easy dessert for any occasion.
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Light Chocolate Mousse (Cremoso e Saboroso) (Mousse de chocolate light)
A delectable low-calorie chocolate mousse, combining taste and lightness, ideal for diet-friendly indulgences or when craving a smooth, creamy dessert.
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Plantain Farofa (Farofa de banana-da-terra)
A traditional Brazilian side dish pairing the sweetness of caramelized plantains with the crunch of toasted corn flour.
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Easy Traditional Feijão Tropeiro (Feijão tropeiro)
A robust and savory classic, this Feijão Tropeiro combines cooked beans with crispy pork, eggs, and cassava flour for a comforting, hearty dish.