Brazilian recipe
Easy Creamy Coconut Batida (Batida de coco)
Learn how to make a luscious homemade coconut batida with just a few pantry staples. This quick, simple recipe is a crowd-pleaser for parties and relaxing afternoons.
0.0 / 5 by 0 Reviews
Ingredients
1 can sweetened condensed milk
1 bottle (approx. 200ml) coconut milk
1 measure (using the empty condensed milk can) of sugarcane spirit (cachaça)
Ice cubes to taste
1 bottle (approx. 200ml) coconut milk
1 measure (using the empty condensed milk can) of sugarcane spirit (cachaça)
Ice cubes to taste
Where to find ingredients
You can find sweetened condensed milk and coconut milk in the baking or international food aisles of local supermarkets. For sugarcane spirit, check the spirits section; if unavailable, a high-quality white rum can serve as a substitute.
Preparation method
- Pour the sweetened condensed milk into your blender jar.
- Pour in the coconut milk.
- Add the sugarcane spirit, using the empty condensed milk can to measure the amount.
- Add as much ice as you desire to the blender.
- Pulse and blend all ingredients until the mixture is completely smooth and creamy.
- Transfer the batida to the refrigerator to chill thoroughly before serving.
Observations
The coconut batida is a classic drink, celebrated for its indulgent creaminess and sweet, tropical profile. This recipe is incredibly straightforward to whip up, making it the perfect choice for anyone needing a refreshing, fuss-free cocktail for social gatherings, backyard barbecues, or just unwinding at home.
With just a handful of base ingredients, you can craft a delicious, velvety drink in a matter of minutes. The pairing of sweetened condensed milk with rich coconut milk creates a smooth texture that is widely loved. The inclusion of sugarcane spirit gives it a distinct kick, though you can easily adjust the proportions to suit your preferred strength.
With just a handful of base ingredients, you can craft a delicious, velvety drink in a matter of minutes. The pairing of sweetened condensed milk with rich coconut milk creates a smooth texture that is widely loved. The inclusion of sugarcane spirit gives it a distinct kick, though you can easily adjust the proportions to suit your preferred strength.
Ratings and comments