All recipes
Explore all Brazilian recipes published in one place.
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Simple Homemade Empanada with Crispy Dough (Empanada)
Master the art of making these delicious and practical Brazilian-style empanadas. Featuring a tender, flaky dough and a juicy heart-of-palm filling, they are perfect for any occasion.
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Easy and Flavorful Beef Tartare (Steak tartare)
Learn how to prepare an artisanal beef tartare with fresh meat and carefully selected seasonings. A sophisticated and practical appetizer, perfect for hosting friends.
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Chicken Savory Pie with Calabresa and Bacon (Torta napolitana de frango com calabresa e bacon)
Learn how to make a classic, convenient blender pie that's perfect for a hearty family afternoon snack.
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Creamy Broccoli Escondidinho (Escondidinho de brócolis)
Master this delicious and incredibly creamy broccoli escondidinho. A practical and healthy Brazilian recipe that is perfect for a family lunch.
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Chocolate Pancakes with Caramelized Banana (Panqueca doce de chocolate com banana caramelizada)
Master the art of creating irresistible sweet pancakes with a tender chocolate batter and melt-in-your-mouth caramelized bananas. A decadent dessert choice.
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Soft Banana and Cinnamon Cake (Bolo de banana com canela)
Learn how to make a soft banana and cinnamon cake, a simple Brazilian classic that is perfect with coffee.
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Creamy Baked Mashed Potatoes (Purê de batata cremoso gratinado ao forno)
Discover how to whip up this incredibly creamy, oven-baked mashed potato dish. A classic Brazilian favorite that's perfect for any family gathering.
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Creamy Corn Risotto (Risoto cremoso de milho verde)
Learn how to prepare a delicious and quick corn risotto, perfect for any occasion. A practical and flavorful dish for your table.
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Calabresa and Creamy Requeijão Filling (Recheio de pastel de calabresa com requeijão)
A savory and creamy filling for pastéis that balances the bold, smoky notes of calabresa sausage with the silky texture of requeijão.
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Classic Beijinho (Beijinho)
Learn how to make the classic Brazilian Beijinho with coconut and condensed milk. A simple recipe perfect for parties and gatherings. Guaranteed delight!
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Blender Chicken Pie (Torta de liquidificador com frango)
A quick and simple blender pie recipe featuring a creamy chicken filling. Perfect for an easy lunch or a light dinner, it’s a total crowd-pleaser.
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Gorgonzola and Walnut Pastel Filling (Recheio de pastel de gorgonzola com nozes)
A creamy and crunchy filling for pastéis, blending the bold flavor of gorgonzola with the texture of walnuts. Perfect for elevated savory pastries.