Brazilian recipe
Butter Cookies
These butter cookies are a Brazilian classic, prized for their simple ingredients and melt-in-the-mouth texture.
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Ingredients
400 g all-purpose flour
300 g unsalted butter or margarine
125 g sugar
300 g unsalted butter or margarine
125 g sugar
Where to find ingredients
All ingredients can be found in the baking or pantry aisle of any standard supermarket.
Preparation method
- Mix all the ingredients in a bowl
- Work the dough with your hands until all the components are perfectly incorporated
- Shape small portions of the dough into little balls
- Arrange the balls on a baking sheet
- Press each one lightly so they are slightly flattened
- Place in the oven at a moderate temperature
- Bake until the cookies have a slightly golden color
Observations
A practical and delicious recipe to accompany fresh coffee. The secret is to work the dough well until you achieve a homogeneous texture before shaping.
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