Brazilian recipe
Creamy Strawberry Mousse (Mousse de morango)
A simple and delightful strawberry mousse recipe with only 3 ingredients. Perfect for a quick, refreshing dessert on any occasion.
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Ingredients
1 can sweetened condensed milk
1 can table cream
1/2 box fresh strawberries
1 can table cream
1/2 box fresh strawberries
Where to find ingredients
You can find these ingredients at local supermarkets. Condensed milk and table cream are shelf-stable in the baking or canned goods aisles, while fresh strawberries are available in the produce section.
Preparation method
- Wash and chop the strawberries
- Place the condensed milk and table cream in the blender
- Add the chopped strawberries
- Blend all ingredients until you obtain a smooth and creamy mixture
- Transfer the mousse to a serving bowl or individual dessert cups
- Refrigerate for at least 1 hour before serving to allow it to set
Observations
This is a classic strawberry mousse recipe, known for its light and creamy texture, as well as being extremely quick to prepare. It is ideal for those seeking a refreshing dessert without any fuss, utilizing only a few ingredients. It is perfect for warm days or whenever you want a tasty sweet treat without spending much time in the kitchen.
Practicality is one of the main attractions of this mousse, which is ready in minutes using a blender. The result is a versatile dessert that pleases everyone and can be served plain or garnished with fresh fruit for an extra touch of flavor and presentation.
Practicality is one of the main attractions of this mousse, which is ready in minutes using a blender. The result is a versatile dessert that pleases everyone and can be served plain or garnished with fresh fruit for an extra touch of flavor and presentation.
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