Brazilian recipe
Chinese-Style Fried Rice (Arroz à moda chinesa)
Whip up this classic, comforting dish that is a staple in Brazilian households, featuring sautéed rice, fluffy eggs, ham, and sweet peas.
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Ingredients
4 cups cooked and chilled rice
1/4 cup vegetable oil
2 large eggs
Salt to taste
1/2 cup chopped green onions
1 tablespoon Worcestershire sauce (optional)
1/2 cup diced cooked ham
1/2 cup cooked or canned green peas
1/4 cup vegetable oil
2 large eggs
Salt to taste
1/2 cup chopped green onions
1 tablespoon Worcestershire sauce (optional)
1/2 cup diced cooked ham
1/2 cup cooked or canned green peas
Where to find ingredients
You can find all these staples at local markets and grocery stores. For fresh produce like green onions, visit the vegetable aisle. The ham and eggs are readily available in the chilled food section, while canned peas and rice are found in the pantry staples aisles.
Preparation method
- Heat 1 tablespoon of oil in a skillet.
- Crack the eggs into a small bowl and beat them thoroughly.
- Pour the beaten eggs into the hot oil and cook, stirring constantly, until they just begin to set; be careful not to overcook them as they will be heated further with the rice.
- Season the cooked eggs with salt and set aside.
- In a separate pan, heat the remaining oil and add the chopped green onions, sautéing for a few moments.
- Add the cold cooked rice to the pan, stirring quickly to prevent it from sticking to the bottom.
- Stir in the Worcestershire sauce, if you are using it.
- Incorporate the diced ham and peas, continuing to stir and heat the mixture through.
- Break the reserved cooked eggs into smaller, bite-sized pieces.
- Add the egg pieces to the rice and toss everything together, heating until all components are thoroughly combined and steaming hot.
Observations
The Chinese-style fried rice, celebrated for its versatility and bold flavor profile, is a beloved dish across Brazil. Often prepared using leftover cooked rice, it is effortlessly transformed into a hearty and soul-warming meal. Its widespread popularity stems from its ease of preparation and the harmonious blend of ingredients, making it an excellent choice for a quick yet satisfying lunch or dinner.
This recipe is the perfect solution for anyone looking for a practical way to repurpose yesterday's rice, turning it into a vibrant, flavor-packed dish. With simple, accessible ingredients and a straightforward cooking process, this fried rice dish stands out as an essential, reliable favorite in the Brazilian kitchen.
This recipe is the perfect solution for anyone looking for a practical way to repurpose yesterday's rice, turning it into a vibrant, flavor-packed dish. With simple, accessible ingredients and a straightforward cooking process, this fried rice dish stands out as an essential, reliable favorite in the Brazilian kitchen.
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