Brazilian recipe
Mint and Strawberry Salad with Fish Sticks
This refreshing salad combines the sweetness of strawberries with the texture of fish sticks, harmonizing perfectly with an aromatic mint dressing.
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Ingredients
150 g strawberries
8 imitation crab sticks
4 tablespoons light mayonnaise
1 tablespoon chopped fresh mint
1 tablespoon mint liqueur
Fresh mint leaves for garnish
8 imitation crab sticks
4 tablespoons light mayonnaise
1 tablespoon chopped fresh mint
1 tablespoon mint liqueur
Fresh mint leaves for garnish
Where to find ingredients
Find strawberries and fresh mint at your local grocery store or farmer's market. Imitation crab sticks are typically found in the seafood section of most supermarkets. Mayonnaise and mint liqueur can be found in the condiment and liquor aisles, respectively.
Preparation method
- Let the imitation crab sticks thaw completely
- Cut the imitation crab sticks into smaller pieces
- Arrange the imitation crab pieces on a plate, alternating them with the strawberries
- Prepare the dressing in a small bowl by mixing the light mayonnaise
- Add the chopped fresh mint
- Finish the dressing with the mint liqueur
- Serve the salad with the dressing
- Garnish the plate with the reserved fresh mint leaves
Observations
A practical and unique option, ideal for those looking for a light appetizer with a sophisticated touch of freshness. The unusual combination of flavors results in a balanced and very easy-to-prepare dish.
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