All recipes
Explore all Brazilian recipes published in one place.
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Green Salad with Surimi
A light and practical green salad that harmonizes fresh greens with the tender texture of surimi and a touch of creamy dressing.
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Oxtail Stew in Pressure Cooker
Oxtail stew in the pressure cooker is a Brazilian classic, prized for its intense flavor, tender meat, and ease of preparation.
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Chicken and Rice with Paprika and Tomato
A classic and practical recipe, this chicken and rice dish combines the succulence of chicken with the smoky touch of paprika and the freshness of tomatoes, resulting in a complete and comforting meal.
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Tripe Stew (Dobradinha)
A classic Brazilian dish, tripe stew is made with beef tripe and white beans, beloved for its rich flavor and comforting texture.
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Tender Beef in Beer Sauce (Carne ao molho de cerveja)
Beef in Beer Sauce is a classic dish, praised for the tenderness of flank steak and the deep flavor provided by the beer reduction.
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Cornmeal cake with table cream (Bolo de fubá com creme de leite)
A classic and comforting cornmeal cake, enriched with table cream and finished with a rich, creamy coconut milk glaze.
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Traditional Brazilian Cornmeal Cake (Bolo de Fubá)
A classic of Brazilian cuisine, this cornmeal cake combines simplicity and flavor in a traditional recipe made with eggs.
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Husband's Wait Dessert
Husband's Wait is a classic Brazilian dessert, cherished for its comforting flavor and ease of preparation.
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Mango Tart (Torta de manga)
This mango tart is a classic Brazilian dessert, prized for the perfect balance between the sweetness of the fruit and the richness of the buttery pastry.
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Creamy Pineapple Dessert Cake
A classic and practical dessert, this cake combines the freshness of pineapple with a velvety cream, making it a perfect choice for special occasions.
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Pressure Cooker Pumpkin, Carrot, and Cabbage Soup
A comforting and aromatic soup that combines the sweetness of pumpkin and carrots with the texture of cabbage, prepared easily in a pressure cooker.
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Coffee Layer Cake (Torta de café)
This classic Brazilian dessert features a sophisticated blend of rich coffee notes, a delicate crumb, and a velvet-smooth frosting.