Fish and seafood
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Traditional Creamy Vatapá (Vatapá cremoso)
Discover a delicious homemade vatapá recipe featuring dried shrimp, fresh fish, dende oil, and nuts. A dish known for its signature velvety texture and bold flavors.
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Breaded shrimp with cassava (Camarão empanado com mandioca)
Learn how to make breaded shrimp with cassava, a crispy, flavorful pairing that's perfect for a quick, irresistible dish made with simple ingredients.
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Baked Shrimp with Hearts of Palm and Parmesan (Receita de camarão com palmito gratinado)
Baked shrimp with hearts of palm is a rich, comforting dish with a creamy sauce, Parmesan, and simple ingredients, perfect for special meals.
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Creamy Four Cheese Shrimp (Receita de camarão com 4 queijos)
Experience the indulgence of this creamy Brazilian-inspired shrimp dish, featuring a rich blend of four cheeses that come together in minutes.
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Shrimp and Potato Bake (Receita de camarão com batata)
Shrimp and potato bake pairs tender seafood with sliced vegetables in a simple layered dish that is easy to prepare and full of flavor.
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Authentic Acarajé: A Crispy Black-Eyed Pea Fritter Recipe (Acarajé)
Discover the art of making traditional Acarajé, a Brazilian delicacy featuring a light, airy black-eyed pea dough fried to perfection and filled with savory vatapá and dried shrimp.
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Traditional Moqueca Capixaba with Fresh Fish (Moqueca Capixaba)
Discover the soul of the Brazilian coast with this authentic moqueca capixaba: a succulent, flavour-packed fish stew prepared in a clay pot with fresh aromatics.
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Creamy Coconut Milk Fish Stew (Peixe ao leite de coco: receita e saborosa com cação)
Discover how to make this velvety, flavorful coconut milk fish stew—a simple, nutritious, and comforting dish that's perfect for a quick dinner.
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Shrimp Stuffed Pumpkin (Camarão na moranga: receita e prática)
Master the art of authentic Brazilian Camarão na Moranga, a sophisticated dish featuring succulent shrimp in a creamy sauce, served inside a roasted pumpkin.
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Badejo and Shrimp Moqueca (Moqueca de badejo com camarão)
Prepare an aromatic and flavor-packed Badejo and Shrimp Moqueca, a traditional Brazilian stew. It’s a sophisticated and comforting choice for a special lunch.
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Sweet and Sour Salmon with Spicy Vegetables (Salmão agridoce com legumes picantes)
This delicious dish features perfectly seared salmon paired with crisp, slightly spicy stir-fried vegetables. A vibrant, quick, and nutritious meal for any night of the week.
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Pan-seared salmon with mushroom sauce (Salmão grelhado com molho de champignon)
A simple and delicious recipe for pan-seared salmon paired with a creamy mushroom sauce. It is an excellent choice for a special lunch or a quick dinner.