Brazilian recipe
Classic Banana Cake
This banana cake is a classic recipe, cherished for its simplicity and comforting flavor.
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Ingredients
1 cup sugar
2 cups all-purpose flour
8 tablespoons margarine
1 cup milk
1 tablespoon baking powder
4 bananas, sliced
Sugar and cinnamon to taste (for sprinkling)
2 cups all-purpose flour
8 tablespoons margarine
1 cup milk
1 tablespoon baking powder
4 bananas, sliced
Sugar and cinnamon to taste (for sprinkling)
Where to find ingredients
You can find these staples at any local grocery store or supermarket in the baking or produce aisles.
Preparation method
- Combine the sugar, all-purpose flour, margarine, milk, and baking powder in a bowl
- Mix all items until you have a smooth batter
- Transfer the batter into a previously greased and floured cake pan
- Distribute the banana slices over the entire surface of the batter
- Sprinkle a generous layer of sugar and cinnamon over the bananas
- Place in a medium-heated oven to bake until the cake is golden and firm
Observations
A practical choice for breakfast or an afternoon snack, this cake highlights the natural sweetness of the fruit with an aromatic hint of cinnamon.
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