Brazilian recipe
Easy Traditional Four-Cheese Bites (Bolinha de 4 queijos receita)
These four-cheese bites are a savory and practical Brazilian snack, featuring a creamy cheese blend and a perfectly crisp exterior.
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Ingredients
3 whole eggs
300 g shredded mozzarella cheese
Wheat flour (approximately 1 cup)
300 g shredded prato cheese
150 g grated parmesan cheese
300 g shredded fresh or semi-cured cheese
300 g shredded mozzarella cheese
Wheat flour (approximately 1 cup)
300 g shredded prato cheese
150 g grated parmesan cheese
300 g shredded fresh or semi-cured cheese
Where to find ingredients
You can find these cheeses at local supermarkets or specialized dairy stalls in open-air markets. Prato cheese can be substituted with Gouda or Havarti, while fresh or semi-cured cheese can be substituted with mild feta or queso fresco if necessary.
Preparation method
- Grate all the cheeses and combine them in a large mixing bowl.
- Add the whole eggs to the cheese mixture and stir thoroughly until a homogeneous dough forms.
- Gradually incorporate the wheat flour, adding enough until the dough is firm enough to shape.
- Use your hands to form the mixture into small, bite-sized balls.
- Dip each ball into egg white to help the outer coating adhere properly.
- Dredge the balls in wheat flour or breadcrumbs, ensuring they are completely covered.
- Heat enough oil for deep-frying in a pot over medium heat.
- Fry the balls until they reach a golden brown color and a crispy exterior.
- Remove from the oil and place on paper towels to drain any excess fat.
- Serve hot to enjoy the best flavor and texture.
Observations
The four-cheese ball is a classic Brazilian snack, highly prized for its intense flavor and contrasting textures—crispy on the outside, with a meltingly creamy filling. This recipe artfully combines four distinct types of cheese to ensure an ideal harmony between rich creaminess and bold flavor. Perfect for parties, afternoon snacks, or as an appetizer, these bites are straightforward to prepare and guaranteed to be a crowd-pleaser.
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