Brazilian recipe
Creamy Chicken and Heart of Palm Filling (Recheio cremoso de pastel de frango com palmito)
A quick and savory filling for pastéis, combining shredded chicken and tender heart of palm for a perfect, creamy bite.
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Ingredients
500g shredded chicken
250g chopped heart of palm
1 onion, diced
2 garlic cloves, minced
2 tablespoons olive oil
150g requeijão cremoso
Salt to taste
250g chopped heart of palm
1 onion, diced
2 garlic cloves, minced
2 tablespoons olive oil
150g requeijão cremoso
Salt to taste
Where to find ingredients
You can find these ingredients at general grocery stores or local markets. Requeijão cremoso is a Brazilian-style creamy cheese spread; if unavailable, a thick cream cheese or a mix of heavy cream and soft cheese can serve as a substitute.
Preparation method
- Heat the olive oil in a pan over medium heat.
- Sauté the diced onion until translucent.
- Add the minced garlic and cook for another minute until fragrant.
- Add the shredded chicken and chopped heart of palm to the pan.
- Season with salt to taste and stir well.
- Cook for a few minutes, stirring occasionally.
- Stir in the requeijão cremoso and mix until you have a smooth, creamy filling.
- Cook on low heat for 5 more minutes, or until the mixture thickens slightly.
- Remove from heat and let it cool completely before using it to fill the pastéis.
Observations
This chicken and heart of palm filling is a flavorful and convenient choice for those looking to prepare homemade pastéis. The blend of tender shredded chicken and the subtle texture of heart of palm, all brought together by the creaminess of requeijão, creates a versatile filling that works beautifully in both fried and baked pastries.
It is a crowd-pleasing recipe that delivers a familiar, comforting taste, while also serving as an excellent way to make the most of leftover cooked chicken. Its simple preparation makes it ideal for a busy day or special occasions when you want to serve delicious snacks.
It is a crowd-pleasing recipe that delivers a familiar, comforting taste, while also serving as an excellent way to make the most of leftover cooked chicken. Its simple preparation makes it ideal for a busy day or special occasions when you want to serve delicious snacks.
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