Brazilian recipe
Classic Oven-Baked Potatoes with Ham and Cheese (Batata de forno)
A traditional Brazilian oven-baked potato dish layered with melty cheese and savory ham. This comforting recipe is perfect for a quick, satisfying family lunch or dinner.
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Ingredients
6 medium potatoes
200g cheese
200g ham
2 medium onions
2 medium tomatoes
Chopped olives to taste
Dried oregano to taste
1 can tomato sauce
200g cheese
200g ham
2 medium onions
2 medium tomatoes
Chopped olives to taste
Dried oregano to taste
1 can tomato sauce
Where to find ingredients
You can find fresh produce like potatoes, onions, and tomatoes at local markets (such as Suva Municipal Market). Deli meats and cheese are available at major supermarkets like RB Patel or New World. If you cannot find specific Brazilian-style cheeses, any mild, high-melting cheese such as mozzarella is an excellent substitute.
Preparation method
- Dice the potatoes into medium cubes and boil them in water until tender but still firm.
- Drain the potatoes well and slice them into rounds.
- In a pan, sauté the sliced onions until they turn golden brown.
- Add the tomato sauce, sliced tomatoes, chopped olives, and oregano to the pan. Simmer for a few minutes.
- In a baking dish, start assembling: place a layer of ham followed by a layer of cheese.
- Add a layer of the prepared sauce, then a layer of the potato rounds.
- Repeat the layers of ham, cheese, sauce, and potatoes until all ingredients are used, finishing with a generous layer of cheese on top for gratinating.
- Bake in a preheated oven at 180°C until the cheese has melted and turned golden brown.
- Remove from the oven and serve while hot.
Observations
Oven-baked potatoes are a classic comfort food in Brazilian homes, cherished for their versatility and flavor. This dish combines tender potatoes with layers of melted cheese, sliced ham, and a rich tomato-based sauce, creating a hearty meal that is easy to assemble. It is an ideal choice for those looking to enjoy home-style cooking that pleases everyone at the table, whether you are preparing a warming meal on a cool day or simply need a practical, delicious dish.
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