Brazilian recipe
Bauru Savory Pie
The Bauru pie is a classic of Brazilian cuisine, known for its practical blender-made batter and a generous filling that is a crowd-pleaser.
0.0 / 5 by 0 Reviews
Ingredients
4 whole eggs
1 cup milk
1 cup vegetable oil
1 cup all-purpose flour
1 tablespoon baking powder
Salt to taste
150 g mozzarella cheese, chopped
150 g ham, chopped
3 tomatoes, chopped
1 onion, chopped
1/3 cup grated hard cheese
Oregano to taste
1 cup milk
1 cup vegetable oil
1 cup all-purpose flour
1 tablespoon baking powder
Salt to taste
150 g mozzarella cheese, chopped
150 g ham, chopped
3 tomatoes, chopped
1 onion, chopped
1/3 cup grated hard cheese
Oregano to taste
Where to find ingredients
You can find all these fresh ingredients, dairy products, and pantry staples at your local supermarket, neighborhood grocery store, or farmer's market.
Preparation method
- Place the eggs, milk, vegetable oil, all-purpose flour, baking powder, and salt into a blender
- Blend everything until you obtain a smooth and liquid batter
- Grease a baking pan with butter
- Pour half of the prepared batter into the bottom of the pan
- Spread the filling of mozzarella, ham, tomato, and onion over the batter
- Cover with the remaining batter
- Finish by sprinkling the grated hard cheese and oregano on top
- Place in a preheated oven
- Bake for approximately 30 minutes or until golden brown
Observations
This recipe is perfect for a quick snack or an easy dinner. The result is a fluffy and very flavorful pie, made with simple ingredients you likely already have in your pantry.
Ratings and comments