Brazilian recipe
Butter Cookies
These butter cookies are a Brazilian classic, prized for their simple ingredients and melt-in-the-mouth texture.
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Ingredients
400 g all-purpose flour
300 g unsalted butter or margarine
125 g sugar
300 g unsalted butter or margarine
125 g sugar
Where to find ingredients
These basic staples can be found in the baking or dry goods aisle of any local grocery store or supermarket.
Preparation method
- Combine all the ingredients in a mixing bowl
- Work the dough with your hands until all components are perfectly incorporated
- Shape small portions of the dough into small balls
- Place the balls on a baking sheet
- Press each one lightly so they are slightly flattened
- Place in a preheated oven at a moderate temperature
- Bake until the cookies have a light golden color
Observations
A practical and delicious recipe to pair with a fresh cup of coffee. The secret is to work the dough well until you achieve a homogeneous texture before shaping.
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