Brazilian recipe
Easy Homemade Abraçadinhos (Receita de abraçadinhos caseiros)
A delightful Brazilian treat, these abraçadinhos pair a melt-in-the-mouth dough with a sweet goiabada center. Perfect for gatherings or a sweet afternoon snack.
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Ingredients
500g vegetable shortening
1 tbsp sugar
200ml guaraná soda
all-purpose flour (as needed to reach rolling consistency)
goiabada, cut into small strips
refined sugar (for dusting)
1 tbsp sugar
200ml guaraná soda
all-purpose flour (as needed to reach rolling consistency)
goiabada, cut into small strips
refined sugar (for dusting)
Where to find ingredients
Find vegetable shortening and all-purpose flour in the baking aisle of any local supermarket. Guaraná can be found in the international or specialty beverage section of larger grocery stores. Goiabada is an essential Brazilian ingredient, typically found as a dense guava paste in the ethnic food aisles of well-stocked supermarkets or at specialty import shops.
Preparation method
- In a mixing bowl, combine the vegetable shortening, sugar, and guaraná.
- Gradually add the flour, mixing until you achieve a uniform dough that can be rolled out.
- Cover the dough and let it rest for approximately 30 minutes.
- Roll out the dough on a floured surface to your desired thickness.
- Cut the dough into small squares.
- Place a small strip of goiabada in the center of each square.
- Close the abraçadinhos by bringing the corners of the dough together to form a small parcel, ensuring the filling is well-encased.
- Arrange the parcels on a baking sheet, leaving enough space between them.
- Bake in a preheated oven until they are lightly golden.
- Remove from the oven and allow them to cool completely.
- Once cooled, coat the abraçadinhos in refined sugar.
Observations
Abraçadinhos are a traditional Brazilian sweet, ideal for anyone looking for a tasty and accessible treat. The recipe pairs a delicate, melt-in-the-mouth dough with a classic goiabada filling, creating a bite-sized dessert perfect for parties, afternoon coffee breaks, or simply to sweeten your day.
Using simple pantry staples and a straightforward preparation method, this recipe allows anyone to whip up delicious abraçadinhos at home while maintaining an authentic flavor. The result is a dainty treat with a subtle crunch on the outside and a soft, sugary interior.
Using simple pantry staples and a straightforward preparation method, this recipe allows anyone to whip up delicious abraçadinhos at home while maintaining an authentic flavor. The result is a dainty treat with a subtle crunch on the outside and a soft, sugary interior.
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