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Brazilian recipe

Creamy Arroz Doce (Arroz doce)

A beloved Brazilian staple, this classic rice pudding is prized for its comforting texture and straightforward preparation.

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30 min preparation 25 min cooking 6 portions 1258 product views
Creamy Arroz Doce (Arroz doce)

Ingredients

1 cup white rice
2 cups water
1 can (approx. 14 oz) sweetened condensed milk
Ground cinnamon to taste

Where to find ingredients

Find standard white rice and canned sweetened condensed milk in the baking or international aisles of local supermarkets like Super Value or City Market. Ground cinnamon is available in the spice section.

Preparation method

  1. Combine the rice and cold water in a large saucepan.
  2. Bring the mixture to a boil over high heat.
  3. Reduce the heat and simmer until the rice is tender and the water is absorbed.
  4. Stir in the sweetened condensed milk, mixing thoroughly until well combined.
  5. Remove the pan from the heat.
  6. Transfer the pudding into individual serving bowls or a large platter.
  7. Dust with ground cinnamon before serving.

Observations

This versatile recipe is simple to prepare on the stovetop, resulting in a rich and creamy dessert that is perfect for any occasion. By gently simmering the rice until tender and finishing it with sweet condensed milk, you achieve a quintessential comfort food that is loved across Brazil.
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