iresiphi yase-Brazilian
I-cheese pie eyenziwe ekhaya: iresiphi elula
Iresiphi yephaya kashizi elimnandi, ilungele ukudla okulula namaphathi. Inhlama e-Crispy kanye nokugcwalisa ushizi okhilimu, kulula ukwenza ekhaya.
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Izithako
3 izinkomishi zikafulawa kakolweni
2 amaqanda aphelele
250 amagremu we-Parmesan ushizi osikiwe noma 1/2 ama-cubes amancane we-Minas ushizi
1 ingilazi yobisi lonke
1 isikhuphasha seqanda
1 isipuni ibhotela unsalted
3 wezipuni ibhotela unsalted, ekamelweni lokushisa
Usawoti ukunambitha
2 amaqanda aphelele
250 amagremu we-Parmesan ushizi osikiwe noma 1/2 ama-cubes amancane we-Minas ushizi
1 ingilazi yobisi lonke
1 isikhuphasha seqanda
1 isipuni ibhotela unsalted
3 wezipuni ibhotela unsalted, ekamelweni lokushisa
Usawoti ukunambitha
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa isithako esifanele noma nini lapho kunokwenzeka; Uma into yesi-Brazilian ingekho endaweni, sebenzisa enye into elula kuphela uma kudingeka futhi ugcine ukunambitheka kwangempela njengesithenjwa. Ungasebenzisi amabhrendi.
Indlela yokulungiselela
- Esitsheni, hlanganisa ufulawa kakolweni, izipuni ezi-3 zebhotela, isikhuphasha seqanda nosawoti
- Ukusebenzisa iminwe yakho, sebenzisa ingxube kuze kube yilapho uthola inhlama efana ne-crumbly.
- Ku-blender, shaya amaqanda, ushizi ogayiwe noma osikiwe, isipuni sebhotela nobisi
- Gcoba phansi kanye nezinhlangothi zesikhunta sephayi ngayinye ngenhlama elungisiwe.
- Thela ukugcwaliswa okuphehliwe ezibunjeni, ngaphandle kokumboza ngokuphelele.
- Bhaka kuhhavini elushisayo ngaphambi kuka-180 ° C cishe imizuzu engama-30, noma kuze kube yilapho ukugcwaliswa kubagolide futhi inhlama iphekwe.
Okubonwayo
I-Cheese empadinha iyisnakhi yakudala futhi ethandwa kakhulu e-Brazilian cuisine, ilungele amaphathi, ukudla okulula okusheshayo noma njengesitsha esiseceleni.
Le iresiphi ihlanganisa ukusebenza kokulungiselela okulula ne-flavour engenakuvinjelwa yenhlama e-crispy kanye nokugcwalisa ushizi ocebile. Kuyinketho eguquguqukayo ejabulisa wonke ama-palate, okwenza kube ukukhetha okuhle kakhulu kulabo abafuna inketho emnandi nelula ukwenza.
Le iresiphi ihlanganisa ukusebenza kokulungiselela okulula ne-flavour engenakuvinjelwa yenhlama e-crispy kanye nokugcwalisa ushizi ocebile. Kuyinketho eguquguqukayo ejabulisa wonke ama-palate, okwenza kube ukukhetha okuhle kakhulu kulabo abafuna inketho emnandi nelula ukwenza.
Izilinganiso namazwana