Chinsinsi cha ku Brazil
Costela de Boi Assada: Ya Mapepala na Nyama Yofewa
Iyi i njira yakale yophikira costela ya ng'ombe pango'no-ngo'no mu uvuni, yomwe imapangitsa nyama kukhala yofewa kwambiri komanso yokoma, yabwino kwambiri pa chakudya chapadera cha banja.
0.0 / 5 ndi 0 ndemanga
Zosakaniza
2 ripas za costela ya ng'ombe
6 zala za adyo, zoswanyidwa
Madzi a 1/2 mandimu
Chumvi malinga ndi kukoma kwanu
Supu ya nyama (ngati mukufuna)
6 zala za adyo, zoswanyidwa
Madzi a 1/2 mandimu
Chumvi malinga ndi kukoma kwanu
Supu ya nyama (ngati mukufuna)
Komwe mungapeze zosakaniza
Costela ya ng'ombe (costela): Pezani izi m'malo ogulitsira nyama (butcher shops) kapena m'magawo a nyama m'masitolo akuluakulu; funsani wogulitsa nyama zidutswa za nthiti za ng'ombe. Adyo (garlic): Pezani pafupipafupi m'gawo la ndiwo zamasamba m'masitolo aliwonse. Mandimu (lime/lemon): Pezani m'malo a zipatso ndi ndiwo zamasamba. Supu ya nyama (beef broth/stock): Pezani m'magawo a zakudya zam'zitini kapena zophikira m'masitolo akuluakulu.
Njira yokonzekera
- Sakanizani costela ndi adyo woswanyidwa, madzi a mandimu, ndi chumvi
- Ikani nyama yokometserayo m'mbale yophikiramo (assadeira)
- Phimbani mbale yophikiramo bwino kwambiri ndi pepala la aluminiyamu (papel laminado)
- Ikani mu uvuni wotenthedwa kale pa moto wapakati (pafupifupi 180°C) ndikuphika kwa maola atatu
- Chotsani pepala la aluminiyamu
- Pitirizani kuphika kwa nthawi yowonjezera, mutembenuzire nyamayo nthawi ndi nthawi ndikuthirira ndi supu ya nyama (ngati mukugwiritsa ntchito) kapena madzi ake omwe ali m'mbale, mpaka itafika mtundu wofiirira bwino
- Ngati msuzi m'mbale wauma, onjezerani madzi otentha pang'ono kuti nyamayo isamatire ndikupanga msuzi wowonjezera
Zowonera
Costela yophikidwa mu uvuni ndi chakudya chotonthoza mtima komanso chokoma kwambiri, choyenera pa misonkhano ya banja ndi zikondwerero. Chinsinsi ichi chimagwiritsa ntchito zidutswa zonse za costela ya ng'ombe, zomwe zimaphikidwa mpaka nyamayo itayamba kupatukana ndi fupa, yokhala ndi mtengo wofiirira komanso wokoma. Ngakhale kuphika kumafuna nthawi, njirayi ndi yosavuta kwambiri, ikuyang'ana kwambiri pa zokometsera zosavuta zomwe zimathandiza kutulutsa kukoma kwachilengedwe kwa nyamayo.
Mavoti ndi ndemanga