Brazilian recipe
Homemade Oven-Baked Bauru: Easy and Delicious Recipe
An oven-baked version of the classic Bauru sandwich, this savory cake combines ham, mozzarella, and a flavorful sauce in a fluffy batter. Perfect for a snack or a quick meal.
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Ingredients
200 ml coconut milk
3 eggs
500 ml milk
250 ml vegetable oil
1 1/2 cups all-purpose flour
3 tablespoons cornstarch
1 tablespoon baking powder
Salt to taste
1 medium onion, chopped
10 green olives, chopped
1 cup tomato sauce
1 tablespoon oregano
250 g chopped ham
300 g chopped mozzarella cheese
Margarine for greasing
All-purpose flour for dusting
Grated Parmesan cheese to taste
Oregano to taste
3 eggs
500 ml milk
250 ml vegetable oil
1 1/2 cups all-purpose flour
3 tablespoons cornstarch
1 tablespoon baking powder
Salt to taste
1 medium onion, chopped
10 green olives, chopped
1 cup tomato sauce
1 tablespoon oregano
250 g chopped ham
300 g chopped mozzarella cheese
Margarine for greasing
All-purpose flour for dusting
Grated Parmesan cheese to taste
Oregano to taste
Where to find ingredients
Most ingredients can be found in standard supermarkets. Coconut milk is usually in the international foods aisle or dairy section. Fresh produce like onions and olives are in the produce section. Tomato sauce, canned olives, and oregano are commonly found in the international foods aisle or pasta sauce section. Ham and mozzarella are in the deli or cheese section. Cornstarch is typically in the baking aisle. Baking powder is also in the baking aisle. Margarine is in the dairy or baking section. Parmesan cheese is in the cheese section.
Preparation method
- In a blender, combine coconut milk, eggs, milk, oil, all-purpose flour, cornstarch, baking powder, and salt until a homogeneous batter forms
- Set the batter aside
- In a separate bowl, mix the chopped onion, chopped olives, tomato sauce, 1 tablespoon of oregano, and salt to taste
- Set the filling aside
- Grease a rectangular baking dish (approximately 28 cm x 19 cm x 5 cm) with margarine and dust with all-purpose flour
- Pour half of the reserved batter into the prepared dish
- Evenly distribute the chopped ham, chopped mozzarella, and the tomato sauce filling over the batter
- Cover the filling with the remaining batter
- Sprinkle grated Parmesan cheese and oregano to taste on top
- Bake in a preheated oven at medium temperature (180°C) for approximately 45 minutes, or until the cake is golden and firm
Observations
The Oven-Baked Bauru is an adaptation of the popular Brazilian recipe, transformed into a practical and comforting savory cake. This baked version eliminates the need for bread, featuring a fluffy batter and a generous filling of ham and cheese, enveloped in a homemade tomato sauce.
It's an ideal recipe for those looking for a tasty and easy-to-prepare meal, perfect for lunch, dinner, or a hearty snack. The combination of ingredients guarantees a dish that pleases all palates, with the convenience that only oven preparation can offer.
It's an ideal recipe for those looking for a tasty and easy-to-prepare meal, perfect for lunch, dinner, or a hearty snack. The combination of ingredients guarantees a dish that pleases all palates, with the convenience that only oven preparation can offer.
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