All recipes
Explore all Brazilian recipes published in one place.
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Simple homemade empanada with crispy dough (Empanada)
Learn how to make a delicious and practical Brazilian-style empanada. Features a tender, golden dough and a succulent palm heart filling perfect for any occasion.
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Easy and flavorful steak tartare (Steak tartare)
Learn how to prepare a handcrafted steak tartare using fresh beef and selected seasonings. A sophisticated and practical starter perfect for hosting friends at home.
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Chicken and Calabresa Pie (Torta napolitana de frango com calabresa e bacon)
Learn how to make this practical blender pie, a perfect and satisfying treat for an afternoon snack with the whole family.
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Creamy Broccoli Pie (Escondidinho de brócolis)
Learn how to make a delicious and very creamy broccoli escondidinho. A practical and healthy Brazilian recipe that is perfect for a family lunch.
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Chocolate Pancakes with Caramelized Banana (Panqueca doce de chocolate com banana caramelizada)
Discover how to whip up irresistible sweet pancakes featuring a velvety chocolate batter and melt-in-your-mouth caramelized bananas. The ultimate indulgent treat.
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Soft Banana and Cinnamon Cake (Bolo de banana com canela)
Learn how to make a soft banana and cinnamon cake, a simple Brazilian classic that is perfect with coffee.
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Creamy baked potato mash with parmesan gratin (Purê de batata cremoso gratinado ao forno)
Discover how to whip up a luscious, velvety potato mash finished with a golden, cheesy crust in the oven—a classic comfort side dish.
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Creamy Corn Risotto (Risoto cremoso de milho verde)
Learn how to make a flavorful and satisfying corn risotto. A practical recipe perfect for any occasion.
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Calabresa and requeijao pastel filling (Recheio de pastel de calabresa com requeijão)
Make savoury pastel filling with clear steps, faithful measurements and the original character of the recipe preserved.
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Traditional Brazilian beijinho (Beijinho)
Make coconut party sweet with clear steps, faithful measurements and the original character of the recipe preserved.
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Easy Brazilian blender chicken pie (torta de liquidificador)
A quick and simple blender chicken pie with a creamy filling. It is a perfect savory treat for a light lunch or a family-friendly snack.
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Gorgonzola and Walnut Pastry Filling (Recheio de pastel de gorgonzola com nozes)
A creamy, crunchy filling for fried pastries, pairing the bold punch of gorgonzola with the satisfying texture of walnuts for a sophisticated appetizer.