Brazilian recipe
Creamy Sweet Corn Juice (Suco de milho verde: receita e prática)
Discover how to prepare a refreshing sweet corn juice featuring a smooth, creamy base. This simple and flavorful drink is a practical Brazilian classic that is as easy to make as it is to enjoy.
0.0 / 5 by 0 Reviews
Ingredients
1 cup chilled curau
1 cup cold water
ice cubes to taste
1/2 cup cold milk
1 cup cold water
ice cubes to taste
1/2 cup cold milk
Where to find ingredients
You can find fresh sweet corn or corn products in the produce or dairy aisles of local supermarkets or at traditional community markets in town.
Preparation method
- Place the chilled, pre-prepared curau into a blender.
- Pour the cold milk and the cold water into the blender jar.
- Process all the ingredients together until the mixture is smooth and creamy.
- Add ice cubes to a glass and serve the juice immediately.
- The curau used for this recipe can be kept refrigerated for up to 24 hours before you blend the juice.
Observations
Sweet corn juice is a traditional Brazilian beverage prized for its unique, mellow sweetness and velvety texture. By using pre-prepared curau as a base, this recipe streamlines the process, turning a nostalgic treat into a quick, cooling refreshment perfect for any time of day. It is an ideal choice for those looking for a nutritious and distinct drink to stay hydrated.
Ratings and comments