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Brazilian recipe

Easy homemade Coca-Cola cake (Bolo de coca-cola)

Make easy homemade coca-cola cake with clear steps, faithful measurements and the original character of the recipe preserved.

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60 min preparation 40 min cooking 12 portions 1158 product views
Easy homemade Coca-Cola cake (Bolo de coca-cola)

Ingredients

1 cup (chá) de sugar
100 g de butter
4 eggs
1 lata de Coca-Cola
3 cups (chá) de wheat flour
1 cup (chá) de chocolate em pó
1 colher (sopa) de yeast em pó
1 lata de cream
3 colheres (sopa) de sugar (para cobertura)
2 colheres (sopa) de butter (para cobertura)
2 colheres (sopa) de chocolate em pó (para cobertura)

Where to find ingredients

Look for the ingredients in well-stocked supermarkets, fresh produce markets, butchers, fishmongers, baking suppliers and shops that carry Brazilian or Latin American foods. Cultural ingredients such as requeijao, queijo minas, jilo, baiao de dois, buchada, pastel, galinhada and escondidinho are best used as originally named; substitutes should only be used when necessary and treated as substitutes.

Preparation method

  1. Preaqueça o oven a 180°C
  2. In a bowl grande, beat o sugar com a butter até obter um cream claro e fofo
  3. Separe as gemas das claras dos eggs. set aside as claras
  4. Add as gemas ao cream de butter e sugar e beat bem até incorporar
  5. Junte a Coca-Cola à mistura, alternando com os ingredientes secos (farinha e chocolate em pó), batendo sempre
  6. Add o yeast em pó e mix delicadamente
  7. Beat as claras em neve até ficarem firmes
  8. Incorpore as claras em neve à dough do bolo, mexendo delicadamente de baixo para cima para não perder o ar
  9. Despeje a dough em uma forma redonda com furo central, previamente untada e enfarinhada
  10. Leve ao oven preaquecido e bake por aproximadamente 35 a 45 minutes, ou até que um palito inserido no centro saia limpo
  11. Enquanto o bolo assa, prepare a cobertura: In a pan, mix o cream, as 3 tablespoons de sugar, a butter e as 2 tablespoons de chocolate em pó
  12. Place over the heat baixo, mexendo sem parar, até a cobertura engrossar ligeiramente
  13. Retire o bolo do oven, espere amornar um pouco e desenforme
  14. Cover o bolo ainda quente com a cobertura preparada

Observations

Easy homemade Coca-Cola cake is prepared in a way that keeps the dish's original identity, ingredients and technique intact. The quantities, cooking times and temperatures follow the source recipe so the flavour and texture stay faithful.

The method is organised step by step for a home kitchen, while respecting the Brazilian culinary context where the recipe calls for it.
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