Brazilian recipe
Easy creamy lime brigadeiro (Brigadeiro de limão)
Learn how to make lime brigadeiro, a creamy Brazilian dessert with a bright citrus flavor, perfect for parties and special occasions.
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Ingredients
1 package lime gelatin
1 tablespoon margarine
1/2 cup hot water
1 can sweetened condensed milk
Granulated sugar
1 tablespoon margarine
1/2 cup hot water
1 can sweetened condensed milk
Granulated sugar
Where to find ingredients
Find the ingredients in the baking aisle, dairy section, and gelatin section of supermarkets or local grocery stores; sugar is usually in the pantry staples section.
Preparation method
- Dissolve the lime gelatin in the hot water, stirring well until smooth.
- Set aside.
- In a pan, combine the sweetened condensed milk, margarine, and the dissolved gelatin.
- Cook over medium-low heat.
- Stir constantly until the brigadeiro reaches the rolling stage, meaning it pulls away from the bottom of the pan when you run a spoon through it.
- Pour the brigadeiro onto a greased plate and let it cool completely.
- With greased hands, shape small portions of the brigadeiro into balls and roll them in the granulated sugar.
- Place the brigadeiros in paper cups and serve.
Observations
Lime brigadeiro is a citrusy twist on the traditional Brazilian brigadeiro, known for its creamy texture and bold lime flavor. This recipe is practical, quick, and made with simple ingredients, making it perfect for anyone who wants an easy dessert with a delicious result. With sweetened condensed milk, margarine, and lime gelatin, you can make an irresistible sweet that works well for parties or for brightening up everyday moments.
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