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Brazilian recipe

Creamy Strawberry Mousse (Mousse de morango cremosa)

A simple, delicious strawberry mousse made with just 3 ingredients. A quick, refreshing dessert for any occasion.

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30 min preparation 15 portions 1159 product views
Creamy Strawberry Mousse (Mousse de morango cremosa)

Ingredients

1 can condensed milk
1 can cream
1/2 box fresh strawberries

Where to find ingredients

Find the ingredients in the chilled dairy section and fresh produce section of any supermarket or neighborhood grocery. If needed, use strawberries as the ideal fruit; no substitute is necessary for the dairy ingredients.

Preparation method

  1. Wash and chop the strawberries
  2. Place the condensed milk and cream in the blender
  3. Add the chopped strawberries
  4. Blend all the ingredients until smooth and creamy
  5. Transfer the mousse to a serving dish or individual cups
  6. Refrigerate for at least 1 hour before serving to set

Observations

This classic strawberry mousse is loved for its light, creamy texture and how quickly it comes together. It is ideal for anyone looking for a refreshing dessert without any fuss, using just a few ingredients and making it perfect for hot days or whenever you want a tasty sweet without spending much time in the kitchen.

Its convenience is one of the biggest appeals of this mousse, which comes together in minutes in a blender. The result is a versatile dessert that pleases everyone and can be served plain or topped with fresh fruit for an extra touch of flavour and presentation.
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