Brazilian recipe
Creamy Chicken Stroganoff (Estrogonofe de frango e)
A popular Brazilian comfort food classic, this creamy chicken stroganoff is both simple to prepare and packed with flavor, making it a perfect quick meal.
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Ingredients
2 chicken breasts, diced
Salt to taste
Black pepper to taste
3 tablespoons tomato paste
1 tablespoon mustard
1 tablespoon ketchup
1 can fresh heavy cream
Potato sticks (batata palha) for serving
Salt to taste
Black pepper to taste
3 tablespoons tomato paste
1 tablespoon mustard
1 tablespoon ketchup
1 can fresh heavy cream
Potato sticks (batata palha) for serving
Where to find ingredients
You can find fresh chicken, tomato paste, mustard, and ketchup in the pantry or meat aisles of local supermarkets. Fresh heavy cream is typically found in the dairy section. Potato sticks (batata palha) are often available in the snack or international foods aisle.
Preparation method
- Season the chicken cubes with salt and black pepper to taste.
- In a pan, sauté the chicken over medium heat until it is well browned.
- Add the tomato paste, mustard, and ketchup, stirring well to coat the chicken and blend the flavors.
- Cook for about 30 minutes, or until the chicken is tender.
- Lower the heat and stir in the fresh heavy cream, mixing gently until a creamy sauce forms.
- Simmer for an additional 5 to 10 minutes on low heat, taking care not to let it boil.
- Serve the hot chicken stroganoff immediately, topped with crispy potato sticks.
Observations
Chicken stroganoff is a beloved staple of Brazilian home cooking, widely cherished for its heartiness and ease of preparation. It is the go-to dish for busy days when you want a satisfying, savory meal that hits the spot.
This recipe focuses on achieving a rich, velvety consistency while keeping the process straightforward. By using easily accessible ingredients, you can whip up this classic favorite in your own kitchen with minimal fuss.
This recipe focuses on achieving a rich, velvety consistency while keeping the process straightforward. By using easily accessible ingredients, you can whip up this classic favorite in your own kitchen with minimal fuss.
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