Brazilian recipe
Simple and Quick Ant Hill Cake (Bolo formigueiro e)
A delightful homemade cake featuring chocolate sprinkles that resembles an ant hill, perfect for tea time. This cake is light, fluffy, and incredibly easy to bake.
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Ingredients
4 cups all-purpose flour
2 1/2 cups granulated sugar
1 cup cornstarch
3 large eggs
1 cup coconut milk
2 tablespoons vegetable oil
Full-cream milk, as needed to reach the right consistency
1 packet chocolate sprinkles
2 teaspoons baking powder
2 1/2 cups granulated sugar
1 cup cornstarch
3 large eggs
1 cup coconut milk
2 tablespoons vegetable oil
Full-cream milk, as needed to reach the right consistency
1 packet chocolate sprinkles
2 teaspoons baking powder
Where to find ingredients
All ingredients are commonly found at local supermarkets, neighborhood open-air markets, or dedicated provision shops. You can source full-cream milk from the dairy aisle of major retail grocery stores.
Preparation method
- In a large mixing bowl, sift together the flour, sugar, and cornstarch.
- Add the eggs, coconut milk, and vegetable oil to the dry ingredients, pouring in the full-cream milk gradually while mixing until you reach a smooth, homogeneous batter.
- Whisk the egg whites in a separate bowl until stiff peaks form and gently fold them into the batter, being careful not to overmix.
- Fold in the baking powder and chocolate sprinkles last, stirring gently to ensure an even distribution throughout the mixture.
- Pour the cake batter into a pre-greased and lightly floured cake tin.
- Place the tin in an oven preheated to a medium heat setting, approximately 180°C.
- Bake for about 40 minutes, or until the cake is golden brown and feels firm to the touch.
- Remove the cake from the oven and allow it to cool down completely before turning it out of the tin.
Observations
The Bolo Formigueiro, known as the Ant Hill Cake, is a beloved classic that charms everyone with its playful appearance and straightforward charm. Using pantry staples, this recipe is a favorite for families, making it an ideal choice for breakfast or a sweet afternoon snack. The airy, tender crumb combined with the texture of the chocolate sprinkles creates a unique mouthfeel, resulting in a practical and truly delicious treat for any gathering.
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