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Brazilian recipe

Homemade Baked Bauru: Easy and Delicious Recipe

An oven-baked version of the classic Bauru sandwich, this savory cake combines ham, mozzarella, and a flavorful sauce in a fluffy batter. Perfect for a snack or a quick meal.

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90 min preparation 45 min cooking 12 portions 844 product views
Homemade Baked Bauru: Easy and Delicious Recipe

Ingredients

200 ml coconut milk
3 eggs
500 ml milk
250 ml vegetable oil
1 1/2 cups all-purpose flour
3 tablespoons cornstarch
1 tablespoon baking powder
Salt to taste
1 medium onion, chopped
10 green olives, chopped
1 cup tomato sauce
1 tablespoon dried oregano
250 g chopped ham
300 g chopped mozzarella cheese
Margarine for greasing
All-purpose flour for dusting
Grated Parmesan cheese to taste
Dried oregano to taste

Where to find ingredients

Most ingredients can be found in the dairy, produce, and baking aisles of your local supermarket. Specialty items like coconut milk are often in the international foods section or the beverage aisle. Ham and cheeses are available at the deli counter or pre-packaged in the dairy section. Canned tomato sauce and olives are standard supermarket items. Dried herbs like oregano are in the spice aisle. If you can't find fresh olives, jarred or canned are fine substitutes.

Preparation method

  1. In a blender, combine the coconut milk, eggs, milk, oil, all-purpose flour, cornstarch, baking powder, and salt until a homogeneous batter is achieved
  2. Set the batter aside
  3. In a separate bowl, mix the chopped onion, chopped olives, tomato sauce, 1 tablespoon of dried oregano, and salt to taste
  4. Set the filling aside
  5. Grease a rectangular baking dish (approximately 28 cm x 19 cm x 5 cm) with margarine and dust with all-purpose flour
  6. Pour half of the reserved batter into the prepared dish
  7. Evenly distribute the chopped ham, chopped mozzarella, and tomato sauce filling over the batter
  8. Cover the filling with the remaining batter
  9. Sprinkle grated Parmesan cheese and dried oregano to taste on top
  10. Bake in a preheated oven at medium temperature (180°C) for approximately 45 minutes, or until the cake is golden and firm

Observations

The Baked Bauru is an adaptation of the popular Brazilian recipe, transformed into a practical and comforting savory cake. This baked version eliminates the need for bread, featuring a fluffy batter and a generous filling of ham and cheese, enveloped in a homemade tomato sauce.

It's an ideal recipe for those looking for a tasty and easy-to-prepare meal, perfect for lunch, dinner, or a hearty snack. The combination of ingredients guarantees a dish that pleases all palates, with the practicality that only an oven preparation can offer.
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