Brazilian recipe
Microwave Peanut Brittle (Pé de Moleque)
Learn to make a homemade peanut brittle quickly and easily using only the microwave.
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Ingredients
2 cups (chá) sugar
3 cups (chá) raw peanuts
1 teaspoon baking soda
1 cup (chá) corn syrup
3 cups (chá) raw peanuts
1 teaspoon baking soda
1 cup (chá) corn syrup
Where to find ingredients
Ingredients like sugar, raw peanuts, baking soda, and corn syrup can be found in most supermarkets or grocery stores.
Preparation method
- Start by mixing the peanuts, sugar, and corn syrup in a deep, microwave-safe dish
- Place the mixture in the microwave on high power for 10 minutes, remembering to pause the cooking a few times to stir well and ensure even cooking
- As soon as you remove the dish from the appliance, add the baking soda and stir quickly so it incorporates fully into the mixture
- Immediately spread the syrup over a stone countertop or a cold surface that has been previously greased with a little margarine
- Let the sweet rest until completely cool, and only then, break it into smaller pieces to serve
Observations
This is the ideal solution for when you crave a traditional, crunchy sweet without spending hours on the stove. It's a simple, straightforward preparation that guarantees a delicious result.
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